Dark Chocolate Selection

Packaged product Sucres et desserts M&S

Dark Chocolate Selection contains 531 kcal per 100 g. A serving, 1 chocolate, 13.5 g (13,5 g) provides about 72 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark Chocolate Selection by M&S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
6,5 gprotein
55,1 gcarbohydrates
30,9 gfat
72kcal in serving, 1 chocolate, 13.5 g (13,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 30,9 g 40 %
Saturated fat L 18,7 g 94 %
Sodium L 51 mg 2 %
Total carbohydrates L 55,1 g 20 %
Dietary fiber L 3 g 11 %
Total sugars L 36,3 g
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %531kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber3 gabove the median for sucres et desserts (median 2 g)
  • Sugars36,3 gabove the median for sucres et desserts (median 21,6 g)
  • Fat30,9 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat18,7 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium51 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S
Barcode
29330829
Label serving
1 chocolate (13.5 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate Selection?

100 g of Dark Chocolate Selection has 531 kcal. Serving, 1 chocolate, 13.5 g (13,5 g): about 72 kcal.

How much protein is in Dark Chocolate Selection?

Dark Chocolate Selection contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,88 g in serving, 1 chocolate, 13.5 g (13,5 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Dark Chocolate Selection?

Dark Chocolate Selection has 55,1 g of total carbohydrates per 100 g, including 3 g of fiber and 36,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate Selection?

Dark Chocolate Selection contains 30,9 g of fat per 100 g, of which 18,7 g is saturated (94 % of the Daily Value).

How much sodium is in Dark Chocolate Selection?

100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29330829. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.