Dark Chocolate Covered Mango
Packaged product Sucres et desserts Green sun
Dark Chocolate Covered Mango contains 475 kcal per 100 g. A serving, 10 pieces, 40 g (40 g) provides about 190 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat L | 10 g | 50 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 57,5 g | 21 % |
| Dietary fiber L | 12,5 g | 45 % |
| Total sugars L | 47,5 g | |
| Protein L | 7,5 g | 15 % |
| Calcium L | 82,5 mg | 6 % |
| Fer L | 1,4 mg | 8 % |
| Potassium L | 388 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gabove the median for sucres et desserts (median 5,7 g)
- Fiber12,5 gin the top quarter of sucres et desserts (median 2 g)
- Sugars47,5 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat22,5 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat10 gabove the median for sucres et desserts (median 5,5 g)
- Sodium50 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Green sun
- Barcode
- 0628678802018
- Label serving
- 10 pieces (40 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Dark Chocolate Superfoods – Cocoa Nibs Healthy Crunch | 475 | 12,5 g | 37,5 g | 30 g |
| Boîtes, MARS SNACKFOOD US, Les bonbons au chocolat croustillants de M&M | 475 | 4,3 g | 72,4 g | 19,3 g |
| Dark Chocolate FarmBoy | 475 | 10 g | 47,5 g | 40 g |
| shortie biscuits Hill Biscuits | 475 | 7 g | 69 g | 19 g |
| Cupcakes Vanille Arizona | 475 | 5 g | 57,5 g | 25 g |
| Chocolate Pretzels Jack and Jill | 475 | 5 g | 72,5 g | 17,5 g |
| Bon Bee Honey Bar Bon Bee | 475 | 7,5 g | 47,5 g | 27,5 g |
| Peanut Butter Pie Beauregard | 475 | 7,5 g | 40 g | 32,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate Covered Mango?
100 g of Dark Chocolate Covered Mango has 475 kcal. Serving, 10 pieces, 40 g (40 g): about 190 kcal.
How much protein is in Dark Chocolate Covered Mango?
Dark Chocolate Covered Mango contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 10 pieces, 40 g (40 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Dark Chocolate Covered Mango?
Dark Chocolate Covered Mango has 57,5 g of total carbohydrates per 100 g, including 12,5 g of fiber and 47,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate Covered Mango?
Dark Chocolate Covered Mango contains 22,5 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Dark Chocolate Covered Mango?
100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628678802018. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.