Danish Ring, Pecan

Packaged product Sucres et desserts JAMES SKINNER BAKING CO

Danish Ring, Pecan contains 404 kcal per 100 g. A typical serving of 2 ONZ (57 g) provides about 230 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).

100 g provides 11 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

404kcal per 100 g
5,3 gprotein
49,1 gcarbohydrates
22,8 gfat
230kcal in 2 ONZ (57 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 22,8 g 29 %
Saturated fat L 10,5 g 53 %
Trans fat L 0 g
Cholesterol L 44 mg 15 %
Sodium L 526 mg 23 %
Total carbohydrates L 49,1 g 18 %
Dietary fiber L 1,8 g 6 %
Total sugars L 21 g
Protein L 5,3 g 11 %
Vitamine C L 0 mg0 %
Calcium L 35 mg3 %
Fer L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %404kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Calcium3 %Vitamine C0 %

Nutritional insights

  • Protein5,3 gin the top quarter of sucres et desserts (median 3,8 g)
  • Fiber1,8 gabove the median for sucres et desserts (median 1,2 g)
  • Sugars21 gin the lowest quarter of sucres et desserts (median 31,2 g)
  • Fat22,8 gin the top quarter of sucres et desserts (median 18 g)
  • Saturated fat10,5 gin the top quarter of sucres et desserts (median 7 g)
  • Sodium526 mgin the top quarter of sucres et desserts (median 286 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L877 IU

Product details

Brand
JAMES SKINNER BAKING CO
Barcode
0045084114281
Label serving
2 ONZ
Category
cakes-cupcakes-snack-cakes

Ingredients

WHEAT FLOUR, ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], SUGAR, WATER, WHOLE EGGS, HIGH FRUCTOSE CORN SYRUP, PECAN PIECES, EGG WHITES. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, CORN SYRUP, NONFAT MILK, CINNAMON, ARTIFICIAL COLOR(S), ARTIFICIAL FLAVOR(S), WATER AND MONOGLYCERIDES WITH PROPIONIC ACID AND PHOSPHORIC ACID (ADDED AS PRESERVATIVES), SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, FOOD STARCH-MODIFIED, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CASEIN, DEXTROSE, TAPIOCA DEXTRIN, AGAR, PALM OIL WITH LECITHIN, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danish Ring, Pecan?

100 g of Danish Ring, Pecan has 404 kcal. 2 ONZ (57 g): about 230 kcal.

How much protein is in Danish Ring, Pecan?

Danish Ring, Pecan contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in 2 ONZ (57 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,8 g).

How many carbs are in Danish Ring, Pecan?

Danish Ring, Pecan has 49,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 21 g of sugars.

How much fat is in Danish Ring, Pecan?

Danish Ring, Pecan contains 22,8 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

What vitamins and minerals does Danish Ring, Pecan contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Danish Ring, Pecan?

100 g contains 526 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 novembre 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1905019. License: CC0 1.0 (U.S. public domain). Source record dated 2 novembre 2018. Imported 6 novembre 2026.

Last updated: . Source description: "DANISH RING, PECAN". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.