Crunchy Cheese
Packaged product Produits laitiers et oeufs Just This
Crunchy Cheese contains 607 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 152 kcal.
Roughly 71 % of its calories come from fat, with 24 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 89 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 48 g | 62 % |
| Saturated fat L | 34 g | 170 % |
| Sodium L | 960 mg | 42 % |
| Total carbohydrates L | 7,8 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 36 g | 72 % |
| Calcium L | 1 152 mg | 89 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 5 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein36 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Sugars0,5 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
- Fat48 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat34 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium960 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 11,6 g |
|---|---|
| Graisses polyinsaturées L | 1,2 g |
Product details
- Brand
- Just This
- Barcode
- 8426944700035
- Label serving
- 1 serving (25 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Whisps Popped cheese Cheddar Whisps | 607 | 35,7 g | 7,1 g | 46,4 g |
| crunchy hazelnut butter magic | 607 | 7,1 g | 42,9 g | 42,9 g |
| Almond Butter Pride | 607 | 17,9 g | 28,6 g | 50 g |
| Creamy Roasted Garlic Kinders | 607 | 3,6 g | 7,1 g | 64,3 g |
| White cheddar cheese flavored puff-n-corn Snyder Of Berlin | 607 | 7,1 g | 35,7 g | 50 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunchy Cheese?
100 g of Crunchy Cheese has 607 kcal. Serving, 1 serving, 25 g (25 g): about 152 kcal.
Is Crunchy Cheese high in protein?
Crunchy Cheese contains 36 g of protein per 100 g (72 % of the 50 g Daily Value), or 9 g in serving, 1 serving, 25 g (25 g). About 24 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).
How many carbs are in Crunchy Cheese?
Crunchy Cheese has 7,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunchy Cheese?
Crunchy Cheese contains 48 g of fat per 100 g, of which 34 g is saturated (170 % of the Daily Value).
What vitamins and minerals does Crunchy Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (89 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crunchy Cheese?
100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8426944700035. License: ODbL 1.0 (Open Food Facts). Source record dated 2 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.