Crunch Donut
Packaged product Noix et graines McFadgens Bakery
Crunch Donut contains 400 kcal per 100 g. A serving, 1 donut, 55 g (55 g) provides about 220 kcal.
Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for noix et graines on FoodFactly (442 kcal per 100 g).
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 21,8 g | 28 % |
| Saturated fat L | 9,1 g | 45 % |
| Trans fat L | 0,36 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 473 mg | 21 % |
| Total carbohydrates L | 45,5 g | 17 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 20 g | |
| Protein L | 5,5 g | 11 % |
| Calcium L | 36,4 mg | 3 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 182 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gbelow the median for noix et graines (median 10 g)
- Fiber3,6 gbelow the median for noix et graines (median 6 g)
- Sugars20 gabove the median for noix et graines (median 7,1 g)
- Fat21,8 gbelow the median for noix et graines (median 23,3 g)
- Saturated fat9,1 gin the top quarter of noix et graines (median 5,3 g)
- Sodium473 mgin the top quarter of noix et graines (median 120 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McFadgens Bakery
- Barcode
- 0061364700401
- Label serving
- 1 donut (55 g)
- Category
- Noix et graines
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nutriforme Adrien Gagnon | 400 | 20 g | 53,8 g | 12,3 g |
| Lemon Poppyseed Farm Boy | 400 | 4 g | 45,3 g | 22,7 g |
| Maple Donut Truely Cereal | 400 | 45 g | 22,5 g | 17,5 g |
| Fruit & Nut Mix Chip 'N Dale Snack Co | 400 | 3,3 g | 76,7 g | 10 g |
| Wholesum fruit & nut Wegmans Organic | 400 | 8,9 g | 57,8 g | 17,8 g |
| Pesetas Coconut Mitica | 400 | 3,3 g | 70 g | 13,3 g |
| Chia Seeds Rancho Gonzalez By Northgate Market | 400 | 20 g | 40 g | 33,3 g |
| Glazed donut United supermarket | 400 | 4,4 g | 44,4 g | 22,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunch Donut?
100 g of Crunch Donut has 400 kcal. Serving, 1 donut, 55 g (55 g): about 220 kcal.
How much protein is in Crunch Donut?
Crunch Donut contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 1 donut, 55 g (55 g). About 5 % of its calories come from protein. Compared with other noix et graines, that is below the median (median 10 g).
How many carbs are in Crunch Donut?
Crunch Donut has 45,5 g of total carbohydrates per 100 g, including 3,6 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunch Donut?
Crunch Donut contains 21,8 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Crunch Donut contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crunch Donut?
100 g contains 473 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061364700401. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.