Cripsbread

Packaged product Noix et graines Spar Premium

Cripsbread contains 228 kcal per 100 g. A serving, 1 slice, 25 g (25 g) provides about 57 kcal.

Roughly 43 % of its calories come from fat, with 41 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in noix et graines on FoodFactly, where the median is 574 kcal per 100 g across 390 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cripsbread by Spar Premium, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
9,2 gprotein
22,4 gcarbohydrates
10,4 gfat
57kcal in serving, 1 slice, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 10,4 g 13 %
Saturated fat L 2,4 g 12 %
Sodium not reported
Total carbohydrates L 22,4 g 8 %
Dietary fiber L 4,6 g 16 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 41 %Fat: 43 %228kcal / 100 g
  • Protein 17 %
  • Carbohydrates 41 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gin the lowest quarter of noix et graines (median 30 g)
  • Fiber4,6 gbelow the median for noix et graines (median 6,3 g)
  • Sugars0,8 gin the lowest quarter of noix et graines (median 1,3 g)
  • Fat10,4 gin the lowest quarter of noix et graines (median 46,7 g)
  • Saturated fat2,4 gin the lowest quarter of noix et graines (median 8,5 g)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar Premium
Barcode
9100000764610
Label serving
1 slice (25 g)
Category
Graines de citrouille
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Teljes kiőrlésű búzaliszt, emmentáli sajt 14%, tökmag 11%, napraforgómag, lenmag, extraszűz olívaolaj, szezámmag, tengeri só, élesztő, árpamalátakivonat, szárított rozskovász

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile d'oliveSelLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cripsbread?

100 g of Cripsbread has 228 kcal. Serving, 1 slice, 25 g (25 g): about 57 kcal.

How much protein is in Cripsbread?

Cripsbread contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,3 g in serving, 1 slice, 25 g (25 g). About 17 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 30 g).

How many carbs are in Cripsbread?

Cripsbread has 22,4 g of total carbohydrates per 100 g, including 4,6 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cripsbread?

Cripsbread contains 10,4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 18 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100000764610. License: ODbL 1.0 (Open Food Facts). Source record dated 18 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.