Crinkle Cut

Packaged product Autres aliments Compliments

Crinkle Cut contains 118 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 100 kcal.

Roughly 71 % of its calories come from carbohydrates, with 21 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crinkle Cut by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
2,4 gprotein
22,4 gcarbohydrates
2,9 gfat
100kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 2,9 g 4 %
Saturated fat L 0,35 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 271 mg 12 %
Total carbohydrates L 22,4 g 8 %
Dietary fiber L 2,4 g 8 %
Total sugars L 0 g
Protein L 2,4 g 5 %
Calcium L 11,8 mg0,9 %
Fer L 0,47 mg3 %
Potassium L 412 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 71 %Fat: 21 %118kcal / 100 g
  • Protein 8 %
  • Carbohydrates 71 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium9 %Fer3 %Calcium0,9 %

Nutritional insights

  • Protein2,4 gbelow the median for autres aliments (median 6,9 g)
  • Fiber2,4 gabove the median for autres aliments (median 1,8 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,5 g)
  • Fat2,9 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat0,35 gbelow the median for autres aliments (median 1,9 g)
  • Sodium271 mgabove the median for autres aliments (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Compliments
Barcode
0055742579482
Label serving
1 portion (85 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kinder's marinade Kinder's 118 0 g 17,6 g 5,9 g
Crinkle Cut Fries McCain 118 1,2 g 21,2 g 3,5 g
French Fries Kroger 118 1,2 g 20 g 4,1 g
Hydration Ghost 118 0 g 23,5 g 0 g
Hashbrowns Cavendish 118 2,4 g 20 g 3,5 g
Patates douces - Compliments Compliments 118 2,4 g 20 g 3,5 g
French Fries - Thick Cut Compliments 118 2,4 g 22,4 g 2,4 g
Crinkle Cut Fries Compliments 118 2,4 g 22,4 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crinkle Cut?

100 g of Crinkle Cut has 118 kcal. Serving, 1 portion, 85 g (85 g): about 100 kcal.

How much protein is in Crinkle Cut?

Crinkle Cut contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 85 g (85 g). About 8 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Crinkle Cut?

Crinkle Cut has 22,4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crinkle Cut?

Crinkle Cut contains 2,9 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).

How much sodium is in Crinkle Cut?

100 g contains 271 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055742579482. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.