Crème glacée à l’ancienne
Packaged product Sucres et desserts Coaticook
Crème glacée à l’ancienne contains 155 kcal per 100 g. A serving, 1 serving, 129 g (129 g) provides about 200 kcal.
Roughly 48 % of its calories come from fat, with 44 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 208 kcal per 100 g across 2 507 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 8,5 g | 11 % |
| Saturated fat L | 5,4 g | 27 % |
| Cholesterol L | 27,1 mg | 9 % |
| Sodium L | 27,1 mg | 1 % |
| Total carbohydrates L | 17,8 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,2 g | |
| Protein L | 3,1 g | 6 % |
| Calcium L | 96,9 mg | 7 % |
| Fer L | 0,39 mg | 2 % |
| Potassium L | 155 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 44 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gbelow the median for sucres et desserts (median 3,4 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,53 g)
- Sugars13,2 gin the lowest quarter of sucres et desserts (median 23 g)
- Fat8,5 gbelow the median for sucres et desserts (median 9,6 g)
- Saturated fat5,4 gbelow the median for sucres et desserts (median 6,4 g)
- Sodium27,1 mgin the lowest quarter of sucres et desserts (median 60 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coaticook
- Barcode
- 0059263020089
- Quantity
- 2 Litres
- Label serving
- 1 serving (129 g)
- Category
- Tubes à crème glacée
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelato ARD Discount | 155 | 1,1 g | 24,6 g | 5,8 g |
| Schwarzwälder Kirsch Schwarzwälder Eismanufaktur | 155 | 2,5 g | 20 g | 7 g |
| Gelato fiordilatte variegato cacao Tonitto | 155 | 2,7 g | 27 g | 7,2 g |
| Peanut butter chip Protein pint | 156 | 11,1 g | 6,3 g | 8,9 g |
| Sundae vanille coulis fraise McDonald's | 154 | 4,3 g | 21,6 g | 5,6 g |
| Vanilla Bean Ice Cream Better With Ice Cream | 154 | 2,7 g | 17 g | 8,5 g |
| Summer Strawberry Ice Cream Better With Ice Cream | 154 | 2,7 g | 18,6 g | 8 g |
| Coffee Cookie Swirl Divine Ice Cream Häagen-Dazs | 154 | 3,7 g | 23,4 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée à l’ancienne?
100 g of Crème glacée à l’ancienne has 155 kcal. Serving, 1 serving, 129 g (129 g): about 200 kcal.
How much protein is in Crème glacée à l’ancienne?
Crème glacée à l’ancienne contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in serving, 1 serving, 129 g (129 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).
How many carbs are in Crème glacée à l’ancienne?
Crème glacée à l’ancienne has 17,8 g of total carbohydrates per 100 g, including 0 g of fiber and 13,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée à l’ancienne?
Crème glacée à l’ancienne contains 8,5 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Crème glacée à l’ancienne?
100 g contains 27,1 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059263020089. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.