creme brulee
Packaged product Autres aliments
Creme brulee contains 169 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 8,5 g | 11 % |
| Saturated fat L | 5,6 g | 28 % |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18 % |
| Sodium L | 162 mg | 7 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 19 g | |
| Added sugars L | 16,2 g | 32 % |
| Protein L | 2,8 g | 6 % |
| Calcium L | 70 mg | 5 % |
| Fer L | 0,25 mg | 1 % |
| Potassium L | 99 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gbelow the median for autres aliments (median 6,9 g)
- Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
- Sugars19 gin the top quarter of autres aliments (median 3,5 g)
- Fat8,5 gabove the median for autres aliments (median 6,4 g)
- Saturated fat5,6 gabove the median for autres aliments (median 1,9 g)
- Sodium162 mgbelow the median for autres aliments (median 236 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 6 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 169 kcal | 169 kcal |
| Protein | 2,8 g | 2,8 g |
| Carbohydrates | 23,2 g | 23,2 g |
| Fat | 8,5 g | 8,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 19 g | 19 g |
| Sodium | 162 mg | 162 mg |
Product details
- Barcode
- 0044276080120
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Futo Nigiri Box Eat Haply | 169 | 6,6 g | 25 g | 4,8 g |
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| Milder Rahmjoghurt Haselnuss Berchtesgadener Land | 169 | 3,2 g | 13,6 g | 11,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in creme brulee?
100 g of creme brulee has 169 kcal.
How much protein is in creme brulee?
Creme brulee contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in creme brulee?
Creme brulee has 23,2 g of total carbohydrates per 100 g, including 0 g of fiber and 19 g of sugars.
How much fat is in creme brulee?
Creme brulee contains 8,5 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
How much sodium is in creme brulee?
100 g contains 162 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25 janvier 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2173243. License: CC0 1.0 (U.S. public domain). Source record dated 25 août 2021. Imported 6 novembre 2026.
- Open Food Facts, record 0044276080120. License: ODbL 1.0 (Open Food Facts). Source record dated 25 janvier 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.