Cream cheescake
Packaged product Sucres et desserts
Cream cheescake contains 394 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat L | 14,1 g | 71 % |
| Trans fat L | 0 g | |
| Cholesterol L | 92 mg | 31 % |
| Sodium L | 296 mg | 13 % |
| Total carbohydrates L | 40,8 g | 15 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 29,6 g | |
| Added sugars L | 28,2 g | 56 % |
| Protein L | 5,6 g | 11 % |
| Calcium L | 62 mg | 5 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 121 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 42 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gabove the median for sucres et desserts (median 5,6 g)
- Fiber1,4 gbelow the median for sucres et desserts (median 2 g)
- Sugars29,6 gabove the median for sucres et desserts (median 21,6 g)
- Fat22,5 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat14,1 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium296 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 394 kcal |
| Protein | 5,6 g | 5,6 g |
| Carbohydrates | 40,8 g | 40,8 g |
| Fat | 22,5 g | 22,5 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 29,6 g | 29,6 g |
| Sodium | 296 mg | 296 mg |
Product details
- Barcode
- 0730256654244
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Brown sugar Lidl | 394 | 0,1 g | 98,1 g | 0,1 g |
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| Rice Krispies Treats Homestyle Original Kellogg's | 394 | 3 g | 78,8 g | 9,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream cheescake?
100 g of Cream cheescake has 394 kcal.
How much protein is in Cream cheescake?
Cream cheescake contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Cream cheescake?
Cream cheescake has 40,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 29,6 g of sugars.
How much fat is in Cream cheescake?
Cream cheescake contains 22,5 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).
How much sodium is in Cream cheescake?
100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 12 août 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0730256654244. License: ODbL 1.0 (Open Food Facts). Source record dated 12 août 2022. Imported 8 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2192472. License: CC0 1.0 (U.S. public domain). Source record dated 11 octobre 2021. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.