Crackers

Packaged product Pain et produits cuits au four Club Social

Crackers contains 458 kcal per 100 g. A serving, 3 crackers, 24g (24 g) provides about 110 kcal.

Roughly 61 % of its calories come from carbohydrates, with 32 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (439 kcal per 100 g).

100 g provides 33 % of the Daily Value for fer and 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackers by Club Social, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
458kcal per 100 g
8,3 gprotein
70,8 gcarbohydrates
16,7 gfat
110kcal in serving, 3 crackers, 24g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 16,7 g 21 %
Saturated fat L 6,3 g 31 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 708 mg 31 %
Total carbohydrates L 70,8 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 8,3 g
Added sugars L 11,7 g 23 %
Protein L 8,3 g 17 %
Calcium L 132 mg10 %
Fer L 6 mg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 61 %Fat: 32 %458kcal / 100 g
  • Protein 7 %
  • Carbohydrates 61 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer33 %Calcium10 %

Nutritional insights

  • Protein8,3 gbelow the median for pain et produits cuits au four (median 10 g)
  • Fiber0 gin the lowest quarter of pain et produits cuits au four (median 5 g)
  • Sugars8,3 gin the top quarter of pain et produits cuits au four (median 3,6 g)
  • Fat16,7 gabove the median for pain et produits cuits au four (median 14 g)
  • Saturated fat6,3 gin the top quarter of pain et produits cuits au four (median 1,9 g)
  • Sodium708 mgabove the median for pain et produits cuits au four (median 640 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,3 g
Graisses polyinsaturées L0 g
Other components (1)
Alcool L0 g

Product details

Brand
Club Social
Barcode
7622201717667
Quantity
24 g
Label serving
3 crackers (24g)
Category
Crackers de blé
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fortified wheat flour (iron, niacin, zinc thiamine, riboflavin and folic acid), vegetable oil, invert sugar syrup, sugar, leavening agents (ammonium bicarbonate, monocalcium phosphate and sodium bicarbonate), salt and soy lecithin (emulsifier).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSel

Similar products

FoodCaloriesProteinCarbsFat
Club Social Multicereales Nabisco 458 8,3 g 75 g 16,7 g
Tartines croquantes emmental graines de courges Aldi 460 15 g 48 g 21 g
Craquants Essentiel(s) 460 13,2 g 42,8 g 22,8 g
Multigrain Crackers Aldi 460 7,8 g 61 g 19 g
Ritz Breaks Original 6x38g Mondelez norge as 456 8,4 g 63,3 g 18 g
Magic Flakes Original Jack 'n Jill 461 10,7 g 64,3 g 17,9 g
Doriano Crackers poco sale Doria 455 9,8 g 69 g 15 g
Соленки Крънч Пълнозърнести AEA 462 10,5 g 65 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers?

100 g of Crackers has 458 kcal. Serving, 3 crackers, 24g (24 g): about 110 kcal.

How much protein is in Crackers?

Crackers contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 2 g in serving, 3 crackers, 24g (24 g). About 7 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 10 g).

How many carbs are in Crackers?

Crackers has 70,8 g of total carbohydrates per 100 g, including 0 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers?

Crackers contains 16,7 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

What vitamins and minerals does Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (33 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crackers?

100 g contains 708 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201717667. License: ODbL 1.0 (Open Food Facts). Source record dated 10 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.