Crab Dip
Packaged product Soupes et sauces Wegmans
Crab Dip contains 250 kcal per 100 g. A serving, 1 portion, 0.25 cup (60 g) provides about 150 kcal.
Roughly 75 % of its calories come from fat, with 18 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
100 g provides 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 21,7 g | 28 % |
| Saturated fat | not reported | |
| Cholesterol L | 91,7 mg | 31 % |
| Sodium L | 733 mg | 32 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 11,7 g | 23 % |
| Calcium L | 178 mg | 14 % |
| Potassium L | 143 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 8 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,7 gin the top quarter of soupes et sauces (median 2,1 g)
- Fat21,7 gin the top quarter of soupes et sauces (median 2,9 g)
- Sodium733 mgabove the median for soupes et sauces (median 424 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0006926015003
- Label serving
- 1 portion (0.25 cup)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Picnic Cup Nouilles / Soupe Boeuf (avec Herbes Fraiches) 60G Picnic | 250 | 7 g | 35 g | 9 g |
| Spinach Artichoke Dip H-E-B | 250 | 3,6 g | 7,1 g | 25 g |
| Gold chicken wings with buffalo sauce Co-Op Gold | 250 | 18 g | 3 g | 18 g |
| Athenos Whipped Feta Dip Athenos | 250 | 10,7 g | 3,6 g | 21,4 g |
| Spinach Artichoke & Three Cheese dip Whole foods market | 250 | 7,1 g | 10,7 g | 21,4 g |
| Jamaican Jerk Sauce Daddy C’s | 250 | 1,1 g | 10,7 g | 25 g |
| Pulled Pork With Barbecue Sauce Prep Chef | 250 | 26,8 g | 25 g | 4,5 g |
| Hatch Green Chile Cheddar Dip Aldi | 250 | 3,6 g | 3,6 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crab Dip?
100 g of Crab Dip has 250 kcal. Serving, 1 portion, 0.25 cup (60 g): about 150 kcal.
Is Crab Dip high in protein?
Crab Dip contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 7 g in serving, 1 portion, 0.25 cup (60 g). About 18 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,1 g).
How many carbs are in Crab Dip?
Crab Dip has 5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crab Dip?
Crab Dip contains 21,7 g of fat per 100 g.
What vitamins and minerals does Crab Dip contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crab Dip?
100 g contains 733 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0006926015003. License: ODbL 1.0 (Open Food Facts). Source record dated 7 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.