Corn Chips

Packaged product Snacks Nutly

Corn Chips contains 500 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 250 kcal.

Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (464 kcal per 100 g).

100 g provides 89 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
8 gprotein
58 gcarbohydrates
28 gfat
250kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28 g 36 %
Saturated fat L 4 g 20 %
Trans fat L 0,4 g
Cholesterol L 0 mg 0 %
Sodium L 600 mg 26 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 10 g 36 %
Total sugars L 2 g
Protein L 8 g 16 %
Calcium L 100 mg8 %
Fer L 16 mg89 %
Potassium L 300 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 45 %Fat: 49 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 45 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer89 %Calcium8 %Potassium6 %

Nutritional insights

  • Protein8 gabove the median for snacks (median 7,1 g)
  • Fiber10 gin the top quarter of snacks (median 3,7 g)
  • Sugars2 gin the lowest quarter of snacks (median 5,5 g)
  • Fat28 gabove the median for snacks (median 21,4 g)
  • Saturated fat4 gabove the median for snacks (median 3,8 g)
  • Sodium600 mgabove the median for snacks (median 411 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutly
Barcode
0847446002782
Label serving
1 portion (50 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Chips?

100 g of Corn Chips has 500 kcal. Serving, 1 portion, 50 g (50 g): about 250 kcal.

How much protein is in Corn Chips?

Corn Chips contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 50 g (50 g). About 6 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,1 g).

How many carbs are in Corn Chips?

Corn Chips has 58 g of total carbohydrates per 100 g, including 10 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Chips?

Corn Chips contains 28 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Corn Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (89 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Chips?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0847446002782. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.