Classic
Classic contains 578 kcal per 100 g. A serving, 1 oz (28,4 g) provides about 164 kcal.
Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
100 g provides 20 % of the Daily Value for fer and 13 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 578 kcal | |
| Total fat L | 35,3 g | 45 % |
| Saturated fat L | 14,1 g | 71 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 494 mg | 21 % |
| Total carbohydrates L | 56,4 g | 21 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
| Calcium L | 17,6 mg | 1 % |
| Fer L | 3,5 mg | 20 % |
| Potassium L | 628 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for snacks (median 6,5 g)
- Fiber3,5 gin the lowest quarter of snacks (median 3,6 g)
- Sugars0 gin the lowest quarter of snacks (median 1,8 g)
- Fat35,3 gin the top quarter of snacks (median 31,8 g)
- Saturated fat14,1 gin the top quarter of snacks (median 3,6 g)
- Sodium494 mgbelow the median for snacks (median 520 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lay's
- Barcode
- 0028400019927
- Label serving
- 1 oz
- Category
- Croustillants de pommes de terre
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, vegetable oil (sunflower, corn and/or canola oil, and salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreHuile de colza (canola)Sel
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|---|---|---|---|---|
| Patatas fritas aceite de oliva virgen imp A Casa Vella | 578 | 5,4 g | 49,1 g | 40 g |
| Patatas fritas elaboradas en aceite de oliva virgen extra sin sal A Casa Vella | 578 | 5,4 g | 49 g | 40 g |
| Chio Chio | 579 | 5,4 g | 53 g | 38 g |
| chio chips Chio | 579 | 5,4 g | 53 g | 38 g |
| Čipi Čips paprika Čipi Čips | 579 | 5,4 g | 53 g | 38 g |
| Protein Chips Wilde | 579 | 34,2 g | 21,1 g | 39,5 g |
| Intense Creamy Paprika Chips Chio | 579 | 5,4 g | 53 g | 38 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic?
100 g of Classic has 578 kcal. Serving, 1 oz (28,4 g): about 164 kcal.
How much protein is in Classic?
Classic contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 oz (28,4 g). About 5 % of its calories come from protein. Compared with other snacks, that is above the median (median 6,5 g).
How many carbs are in Classic?
Classic has 56,4 g of total carbohydrates per 100 g, including 3,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic?
Classic contains 35,3 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).
What vitamins and minerals does Classic contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic?
100 g contains 494 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028400019927. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.