Chocolaty Easter Egg

Packaged product Produits laitiers et oeufs Dollarama

Chocolaty Easter Egg contains 554 kcal per 100 g. A serving, 1 egg, 56 g (56 g) provides about 310 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolaty Easter Egg by Dollarama, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
554kcal per 100 g
5,4 gprotein
57,1 gcarbohydrates
33,9 gfat
310kcal in serving, 1 egg, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 554 kcal
Total fat L 33,9 g 43 %
Saturated fat L 21,4 g 107 %
Trans fat L 0,18 g
Cholesterol L 8,9 mg 3 %
Sodium L 53,6 mg 2 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 1,8 g 6 %
Total sugars L 55,4 g
Protein L 5,4 g 11 %
Calcium L 134 mg10 %
Fer L 1,8 mg10 %
Potassium L 313 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %554kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Fer10 %Potassium7 %

Nutritional insights

  • Protein5,4 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fiber1,8 gabove the median for produits laitiers et oeufs (median 0,59 g)
  • Sugars55,4 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat33,9 gin the top quarter of produits laitiers et oeufs (median 10,2 g)
  • Saturated fat21,4 gin the top quarter of produits laitiers et oeufs (median 4,3 g)
  • Sodium53,6 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dollarama
Barcode
0667888043071
Label serving
1 egg (56 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolaty Easter Egg?

100 g of Chocolaty Easter Egg has 554 kcal. Serving, 1 egg, 56 g (56 g): about 310 kcal.

How much protein is in Chocolaty Easter Egg?

Chocolaty Easter Egg contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 1 egg, 56 g (56 g). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Chocolaty Easter Egg?

Chocolaty Easter Egg has 57,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 55,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolaty Easter Egg?

Chocolaty Easter Egg contains 33,9 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Chocolaty Easter Egg contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolaty Easter Egg?

100 g contains 53,6 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0667888043071. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.