Chocolate Thingy

Packaged product Sucres et desserts Coop

Chocolate Thingy contains 500 kcal per 100 g. A serving, 1 package, amount per serving, 42 g (42 g) provides about 210 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
4,8 gprotein
59,5 gcarbohydrates
31 gfat
210kcal in serving, 1 package, amount per serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 31 g 40 %
Saturated fat L 19 g 95 %
Cholesterol L 35,7 mg 12 %
Sodium L 214 mg 9 %
Total carbohydrates L 59,5 g 22 %
Dietary fiber L 2,4 g 9 %
Total sugars L 54,8 g
Added sugars L 47,6 g 95 %
Protein L 4,8 g 10 %
Calcium L 164 mg13 %
Fer L 1,7 mg9 %
Potassium L 305 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %500kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Fer9 %Potassium6 %

Nutritional insights

  • Protein4,8 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber2,4 gabove the median for sucres et desserts (median 2 g)
  • Sugars54,8 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat31 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat19 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium214 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
4850093400340
Label serving
1 package, amount per serving (42 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Thingy?

100 g of Chocolate Thingy has 500 kcal. Serving, 1 package, amount per serving, 42 g (42 g): about 210 kcal.

How much protein is in Chocolate Thingy?

Chocolate Thingy contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 package, amount per serving, 42 g (42 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Chocolate Thingy?

Chocolate Thingy has 59,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 54,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Thingy?

Chocolate Thingy contains 31 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Chocolate Thingy contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Thingy?

100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4850093400340. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mars 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.