Chocolate protein isolate
Packaged product Sucres et desserts Biosteel
Chocolate protein isolate contains 374 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 127 kcal.
Roughly 72 % of its calories come from protein, with 15 % from carbohydrates and 13 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (377 kcal per 100 g).
100 g provides 39 % of the Daily Value for calcium, 16 % of the Daily Value for fer and 16 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 326 mg | 14 % |
| Total carbohydrates L | 14,7 g | 5 % |
| Dietary fiber L | 2,9 g | 11 % |
| Total sugars L | 5,9 g | |
| Protein L | 70,6 g | 141 % |
| Calcium L | 503 mg | 39 % |
| Fer L | 2,9 mg | 16 % |
| Potassium L | 762 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 72 %
- Carbohydrates 15 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein70,6 gbelow the median for sucres et desserts (median 72 g)
- Fiber2,9 gabove the median for sucres et desserts (median 2,9 g)
- Sugars5,9 gin the top quarter of sucres et desserts (median 3,2 g)
- Fat5,9 gabove the median for sucres et desserts (median 5 g)
- Saturated fat2,9 gabove the median for sucres et desserts (median 2,1 g)
- Sodium326 mgabove the median for sucres et desserts (median 292 mg)
- Protein per 100 kcal18,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biosteel
- Barcode
- 0883309010105
- Quantity
- 750 g
- Label serving
- 1 Scoop (34 g)
- Category
- Poudres de protéines
Ingredients
Ingredients not reported.
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| Chocolate silk, Whey Protein 80 The Protein Works | 373 | 73,3 g | 5,7 g | 6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate protein isolate?
100 g of Chocolate protein isolate has 374 kcal. Serving, 1 scoop, 34 g (34 g): about 127 kcal.
Is Chocolate protein isolate high in protein?
Chocolate protein isolate contains 70,6 g of protein per 100 g (141 % of the 50 g Daily Value), or 24 g in serving, 1 scoop, 34 g (34 g). About 72 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 72 g).
How many carbs are in Chocolate protein isolate?
Chocolate protein isolate has 14,7 g of total carbohydrates per 100 g, including 2,9 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate protein isolate?
Chocolate protein isolate contains 5,9 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Chocolate protein isolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (39 % DV), fer (16 % DV) and potassium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate protein isolate?
100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0883309010105. License: ODbL 1.0 (Open Food Facts). Source record dated 17 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.