Chocolate Egg Cookie
Packaged product Sucres et desserts Bake Shop
Chocolate Egg Cookie contains 525 kcal per 100 g. A serving, 1 biscuit, 40 g (40 g) provides about 210 kcal.
Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 1 736 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 12,5 mg | 4 % |
| Sodium L | 37,5 mg | 2 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 45 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 50 mg | 4 % |
| Fer L | 313 mg | 1 736 % |
| Potassium L | 125 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 56 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber2,5 gabove the median for sucres et desserts (median 2 g)
- Sugars45 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat22,5 gabove the median for sucres et desserts (median 13,3 g)
- Sodium37,5 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bake Shop
- Barcode
- 0288418105993
- Label serving
- 1 biscuit (40 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| almonds (milk chocolate covered) Compliments | 525 | 10 g | 57,5 g | 30 g |
| Dark zesty, orange and almond chocolate Koko Black | 525 | 5,5 g | 47 g | 34 g |
| Minis exploding candy Terry's | 525 | 5,3 g | 62 g | 27,5 g |
| Purple Sweet Potato Exotic Chips Grace | 525 | 2,6 g | 65 g | 28 g |
| Indian Biscuits Mitch Masala | 525 | 7,5 g | 62,5 g | 27,5 g |
| Dark Chocolate Nuts & Sea Salt Snack Bars Fody | 525 | 15 g | 40 g | 35 g |
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| Yorkie Honeycomb Duo Yorkie | 525 | 6,4 g | 58,8 g | 28,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Egg Cookie?
100 g of Chocolate Egg Cookie has 525 kcal. Serving, 1 biscuit, 40 g (40 g): about 210 kcal.
How much protein is in Chocolate Egg Cookie?
Chocolate Egg Cookie contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 biscuit, 40 g (40 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Chocolate Egg Cookie?
Chocolate Egg Cookie has 70 g of total carbohydrates per 100 g, including 2,5 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Egg Cookie?
Chocolate Egg Cookie contains 22,5 g of fat per 100 g.
What vitamins and minerals does Chocolate Egg Cookie contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (1 736 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Egg Cookie?
100 g contains 37,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0288418105993. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.