Chocolate Egg
Packaged product Sucres et desserts Cadbury
Chocolate Egg contains 432 kcal per 100 g. A serving, 1 unité, 44 g (44 g) provides about 190 kcal.
Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 20,5 g | 26 % |
| Saturated fat L | 11,4 g | 57 % |
| Trans fat L | 0,23 g | |
| Cholesterol L | 11,4 mg | 4 % |
| Sodium L | 148 mg | 6 % |
| Total carbohydrates L | 61,4 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 56,8 g | |
| Protein L | 4,5 g | 9 % |
| Calcium L | 114 mg | 9 % |
| Fer L | 1,7 mg | 9 % |
| Potassium L | 227 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 55 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars56,8 gin the top quarter of sucres et desserts (median 21,6 g)
- Fat20,5 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat11,4 gabove the median for sucres et desserts (median 5,6 g)
- Sodium148 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 0765528874921
- Label serving
- 1 unité (44 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconut Almond Chocolate Chip Bar Defender | 432 | 22,7 g | 40,9 g | 22,7 g |
| Peanut Butter Chocolate Chip Protein Bar Balanced Tiger | 432 | 25 g | 47,7 g | 15,9 g |
| Mini Oat Cookies Double Choco La Petite Bretonne | 432 | 6,8 g | 63,6 g | 18,2 g |
| Chocolate Chip Cookie Dough Protein Bar Balanced Tiger | 432 | 25 g | 47,7 g | 15,9 g |
| Banana Chocolate Chip Protein Bar Balanced Tiger | 432 | 25 g | 50 g | 15,9 g |
| Snackable Cookie Dough Whoa! Dough | 432 | 4,5 g | 65,9 g | 20,5 g |
| Protein Chewy Bars Peanut, Almond Dark Chocolate Great Value | 432 | 25 g | 43,2 g | 15,9 g |
| Coconut Almond Chocolate Chip Bar Defender | 432 | 22,7 g | 40,9 g | 22,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Egg?
100 g of Chocolate Egg has 432 kcal. Serving, 1 unité, 44 g (44 g): about 190 kcal.
How much protein is in Chocolate Egg?
Chocolate Egg contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in serving, 1 unité, 44 g (44 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Chocolate Egg?
Chocolate Egg has 61,4 g of total carbohydrates per 100 g, including 0 g of fiber and 56,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Egg?
Chocolate Egg contains 20,5 g of fat per 100 g, of which 11,4 g is saturated (57 % of the Daily Value).
How much sodium is in Chocolate Egg?
100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0765528874921. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.