Chocolate Cake
Packaged product Sucres et desserts Harris Teete
Chocolate Cake contains 486 kcal per 100 g. A serving, 1 portion, 74 g (74 g) provides about 360 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 25,7 g | 33 % |
| Saturated fat L | 8,1 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13,5 mg | 5 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 58,1 g | 21 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 41,9 g | |
| Added sugars L | 41,9 g | 84 % |
| Protein L | 4,1 g | 8 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 27 mg | 2 % |
| Fer L | 2,7 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber1,4 gbelow the median for sucres et desserts (median 2 g)
- Sugars41,9 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat25,7 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat8,1 gabove the median for sucres et desserts (median 5,5 g)
- Sodium324 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teete
- Barcode
- 0072036955289
- Label serving
- 1 portion (74 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafer Rolls Chocolate Litaly | 486 | 5,8 g | 68,1 g | 21 g |
| Biscuit choco noir Gerblé | 486 | 7,2 g | 63 g | 22 g |
| Oatcakes Nairn's | 486 | 12,1 g | 50,5 g | 24,5 g |
| Maltesers cake bars Maltesers | 486 | 4,6 g | 59 g | 27 g |
| Assorted Chocolates See's Candies | 486 | 5,7 g | 60 g | 28,6 g |
| Kars Sweet ‘n Salty Mix Kar's | 486 | 14,3 g | 48,6 g | 31,4 g |
| Super stuffed cookies Glutino | 486 | 2,9 g | 77,1 g | 20 g |
| Boîtes, arachide cassante, préparé à partir de la recette | 486 | 7,6 g | 71,2 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Cake?
100 g of Chocolate Cake has 486 kcal. Serving, 1 portion, 74 g (74 g): about 360 kcal.
How much protein is in Chocolate Cake?
Chocolate Cake contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 74 g (74 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Chocolate Cake?
Chocolate Cake has 58,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 41,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Cake?
Chocolate Cake contains 25,7 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
What vitamins and minerals does Chocolate Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Cake?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036955289. License: ODbL 1.0 (Open Food Facts). Source record dated 14 août 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.