Chocolate Almonds

Packaged product Sucres et desserts World’s Finest

Chocolate Almonds contains 521 kcal per 100 g. A serving, 1 box, 71 g (71 g) provides about 370 kcal.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 23 % of the Daily Value for fer and 14 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Almonds by World’s Finest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
521kcal per 100 g
8,5 gprotein
56,3 gcarbohydrates
32,4 gfat
370kcal in serving, 1 box, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 521 kcal
Total fat L 32,4 g 42 %
Saturated fat L 15,5 g 77 %
Trans fat L 0,28 g
Cholesterol L 14,1 mg 5 %
Sodium L 56,3 mg 2 %
Total carbohydrates L 56,3 g 20 %
Dietary fiber L 4,2 g 15 %
Total sugars L 49,3 g
Protein L 8,5 g 17 %
Calcium L 176 mg14 %
Fer L 4,2 mg23 %
Potassium L 423 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 41 %Fat: 53 %521kcal / 100 g
  • Protein 6 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer23 %Calcium14 %Potassium9 %

Nutritional insights

  • Protein8,5 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber4,2 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars49,3 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat32,4 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat15,5 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium56,3 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
World’s Finest
Barcode
0043268979015
Label serving
1 box (71 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Almonds?

100 g of Chocolate Almonds has 521 kcal. Serving, 1 box, 71 g (71 g): about 370 kcal.

How much protein is in Chocolate Almonds?

Chocolate Almonds contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 6 g in serving, 1 box, 71 g (71 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Chocolate Almonds?

Chocolate Almonds has 56,3 g of total carbohydrates per 100 g, including 4,2 g of fiber and 49,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Almonds?

Chocolate Almonds contains 32,4 g of fat per 100 g, of which 15,5 g is saturated (77 % of the Daily Value).

What vitamins and minerals does Chocolate Almonds contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (23 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Almonds?

100 g contains 56,3 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0043268979015. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.