Chili Cheese Beef Jerky

Packaged product Produits laitiers et oeufs Jack Link’s

Chili Cheese Beef Jerky contains 296 kcal per 100 g. A serving, 3 portion, 70.874 g (70,9 g) provides about 210 kcal.

Roughly 53 % of its calories come from protein, with 26 % from carbohydrates and 21 % from fat (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 26 % of the Daily Value for fer and 14 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chili Cheese Beef Jerky by Jack Link’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
39,5 gprotein
19,8 gcarbohydrates
7,1 gfat
210kcal in serving, 3 portion, 70.874 g (70,9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 7,1 g 9 %
Saturated fat L 2,1 g 11 %
Cholesterol L 98,8 mg 33 %
Sodium L 1 980 mg 86 %
Total carbohydrates L 19,8 g 7 %
Dietary fiber L 1,4 g 5 %
Total sugars L 15,5 g
Added sugars L 14,1 g 28 %
Protein L 39,5 g 79 %
Calcium L 42,3 mg3 %
Fer L 4,7 mg26 %
Potassium L 635 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 26 %Fat: 21 %296kcal / 100 g
  • Protein 53 %
  • Carbohydrates 26 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer26 %Potassium14 %Calcium3 %

Nutritional insights

  • Protein39,5 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber1,4 gabove the median for produits laitiers et oeufs (median 0,6 g)
  • Sugars15,5 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat7,1 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat2,1 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium1 980 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack Link’s
Barcode
0028400733267
Label serving
3 portion (70.874 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili Cheese Beef Jerky?

100 g of Chili Cheese Beef Jerky has 296 kcal. Serving, 3 portion, 70.874 g (70,9 g): about 210 kcal.

Is Chili Cheese Beef Jerky high in protein?

Chili Cheese Beef Jerky contains 39,5 g of protein per 100 g (79 % of the 50 g Daily Value), or 28 g in serving, 3 portion, 70.874 g (70,9 g). About 53 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Chili Cheese Beef Jerky?

Chili Cheese Beef Jerky has 19,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 15,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chili Cheese Beef Jerky?

Chili Cheese Beef Jerky contains 7,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Chili Cheese Beef Jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (26 % DV) and potassium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chili Cheese Beef Jerky?

100 g contains 1 980 mg of sodium, 86 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 juillet 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0028400733267. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juillet 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.