Chicken samosa
Packaged product Volailles Sobeys
Chicken samosa contains 229 kcal per 100 g. A serving, 1 unit, 140 g (140 g) provides about 320 kcal.
Roughly 49 % of its calories come from fat, with 43 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 13,6 g | 17 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0,071 g | |
| Cholesterol L | 21,4 mg | 7 % |
| Sodium L | 521 mg | 23 % |
| Total carbohydrates L | 27,1 g | 10 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 3,6 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 35,7 mg | 3 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 357 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 43 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of volailles (median 17,9 g)
- Fiber2,9 gin the top quarter of volailles (median 0,031 g)
- Sugars3,6 gin the top quarter of volailles (median 0,88 g)
- Fat13,6 gin the top quarter of volailles (median 4,4 g)
- Saturated fat1,8 gabove the median for volailles (median 1,2 g)
- Sodium521 mgabove the median for volailles (median 290 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Applewood Turkey stick OSTRIM | 229 | 28,6 g | 7,1 g | 9,5 g |
| Katsu Curry Battered Chicken Balls Iceland | 229 | 14,4 g | 19,4 g | 10,2 g |
| Chicken Breast Strips Swiss Chalet | 229 | 11,4 g | 14,3 g | 12,9 g |
| Dino Chicken Niggets Maple Leaf Prime | 229 | 12,9 g | 18,6 g | 11,4 g |
| Korean BBQ Style Chicken Crust & Co | 229 | 7,8 g | 23,8 g | 10,8 g |
| Trader Joe’s Mandarin Orange Chicken Trader Joe's | 229 | 15 g | 17,1 g | 11,4 g |
| Teriyaki Chicken Bites Asda | 229 | 10,9 g | 24,6 g | 8,9 g |
| Chicken Mayo and Bacon Premier | 229 | 17,4 g | 23 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken samosa?
100 g of Chicken samosa has 229 kcal. Serving, 1 unit, 140 g (140 g): about 320 kcal.
How much protein is in Chicken samosa?
Chicken samosa contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 7 g in serving, 1 unit, 140 g (140 g). About 8 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken samosa?
Chicken samosa has 27,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken samosa?
Chicken samosa contains 13,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Chicken samosa?
100 g contains 521 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0237344203990. License: ODbL 1.0 (Open Food Facts). Source record dated 13 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.