Chicken Pot Pie

Packaged product Sucres et desserts Member's Mark

Chicken Pot Pie contains 253 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 31 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Pot Pie by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
7,5 gprotein
19,4 gcarbohydrates
16,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 16,1 g 21 %
Saturated fat L 5,9 g 30 %
Cholesterol L 26,9 mg 9 %
Sodium L 554 mg 24 %
Total carbohydrates L 19,4 g 7 %
Dietary fiber L 0,54 g 2 %
Total sugars L 2,7 g
Protein L 7,5 g 15 %
Calcium L 10,8 mg0,8 %
Fer L 0,97 mg5 %
Potassium L 96,8 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 31 %Fat: 57 %253kcal / 100 g
  • Protein 12 %
  • Carbohydrates 31 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Potassium2 %Calcium0,8 %

Nutritional insights

  • Protein7,5 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber0,54 gbelow the median for sucres et desserts (median 2 g)
  • Sugars2,7 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat16,1 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat5,9 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium554 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member's Mark
Barcode
0226176419464
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pot Pie?

100 g of Chicken Pot Pie has 253 kcal.

How much protein is in Chicken Pot Pie?

Chicken Pot Pie contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Chicken Pot Pie?

Chicken Pot Pie has 19,4 g of total carbohydrates per 100 g, including 0,54 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pot Pie?

Chicken Pot Pie contains 16,1 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Chicken Pot Pie?

100 g contains 554 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0226176419464. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2026. Imported 6 novembre 2026.

Last updated: . Source description: "CHICKEN POT PIE". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.