Chicken piccata
Packaged product Volailles
Chicken piccata contains 201 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 22 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 1,7 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 31 mg | 10 % |
| Sodium L | 319 mg | 14 % |
| Total carbohydrates L | 30,6 g | 11 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,4 g | |
| Protein L | 8,3 g | 17 % |
| Calcium L | 14 mg | 1 % |
| Fer L | 0,83 mg | 5 % |
| Potassium L | 181 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 61 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gin the lowest quarter of volailles (median 17,9 g)
- Fiber1,4 gin the top quarter of volailles (median 0 g)
- Sugars1,4 gabove the median for volailles (median 0,87 g)
- Fat4,9 gabove the median for volailles (median 4,3 g)
- Saturated fat1,7 gabove the median for volailles (median 1,2 g)
- Sodium319 mgabove the median for volailles (median 283 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 6 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 201 kcal | 201 kcal |
| Protein | 8,3 g | 8,3 g |
| Carbohydrates | 30,6 g | 30,6 g |
| Fat | 4,9 g | 4,9 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 1,4 g | 1,4 g |
| Sodium | 319 mg | 319 mg |
Product details
- Barcode
- 0850032081320
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peking Duck Cold Wrap 7-eleven | 201 | 8,8 g | 27,6 g | 6,2 g |
| Chicken Satay Wings Iceland | 201 | 21,3 g | 3,7 g | 11 g |
| Marc’s Classic Turkey Sub Marc’s | 201 | 17,3 g | 15,9 g | 7,9 g |
| 4 chicken breats fillets Iceland | 201 | 17,7 g | 17,4 g | 6,5 g |
| Whole Chicken Lidl | 201 | 19,1 g | 0 g | 13,8 g |
| Chicken Tikka Wrap Kefco | 201 | 10,8 g | 28,2 g | 4,7 g |
| Lidl Large Whole Chicken Lidl | 201 | 19,1 g | 0 g | 13,8 g |
| Buffalo Chicken Wings The Meat Market | 201 | 20 g | 3,9 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken piccata?
100 g of Chicken piccata has 201 kcal.
How much protein is in Chicken piccata?
Chicken piccata contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken piccata?
Chicken piccata has 30,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,4 g of sugars.
How much fat is in Chicken piccata?
Chicken piccata contains 4,9 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Chicken piccata?
100 g contains 319 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1 février 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850032081320. License: ODbL 1.0 (Open Food Facts). Source record dated 1 février 2023. Imported 8 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2510451. License: CC0 1.0 (U.S. public domain). Source record dated 30 janvier 2023. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.