Chicken Nuggets

Packaged product Volailles Al Safa

Chicken Nuggets contains 217 kcal per 100 g. A serving, 3 nuggets, 60 g (60 g) provides about 130 kcal.

Roughly 45 % of its calories come from carbohydrates, with 33 % from fat and 22 % from protein (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

100 g provides 12 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

217kcal per 100 g
11,7 gprotein
23,3 gcarbohydrates
7,5 gfat
130kcal in serving, 3 nuggets, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,7 g 8 %
Trans fat L 0 g
Cholesterol L 33,3 mg 11 %
Sodium L 333 mg 14 %
Total carbohydrates L 23,3 g 8 %
Dietary fiber L 1,7 g 6 %
Total sugars L 0 g
Protein L 11,7 g 23 %
Calcium L 33,3 mg3 %
Fer L 2,1 mg12 %
Potassium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 45 %Fat: 33 %217kcal / 100 g
  • Protein 22 %
  • Carbohydrates 45 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer12 %Potassium5 %Calcium3 %

Nutritional insights

  • Protein11,7 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber1,7 gin the top quarter of volailles (median 0,031 g)
  • Sugars0 gin the lowest quarter of volailles (median 0,88 g)
  • Fat7,5 gabove the median for volailles (median 4,4 g)
  • Saturated fat1,7 gabove the median for volailles (median 1,2 g)
  • Sodium333 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Al Safa
Barcode
0624967716004
Label serving
3 Nuggets (60 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Battered Chicken Balls No Name 217 13,3 g 18,3 g 10 g
Lean Turkey Meatballs Western Family 217 20 g 3,3 g 13,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Nuggets?

100 g of Chicken Nuggets has 217 kcal. Serving, 3 nuggets, 60 g (60 g): about 130 kcal.

Is Chicken Nuggets high in protein?

Chicken Nuggets contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 7 g in serving, 3 nuggets, 60 g (60 g). About 22 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Nuggets?

Chicken Nuggets has 23,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Nuggets?

Chicken Nuggets contains 7,5 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Chicken Nuggets contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Nuggets?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0624967716004. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.