Chicken Chili
Packaged product Volailles Skyline
Chicken Chili contains 64 kcal per 100 g. A serving, 1 package, 375 g (375 g) provides about 240 kcal.
Roughly 63 % of its calories come from protein, with 19 % from fat and 18 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,13 g | 0,7 % |
| Cholesterol L | 28 mg | 9 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 2,9 g | 1 % |
| Dietary fiber L | 0,53 g | 2 % |
| Total sugars L | 0,53 g | |
| Protein L | 10,1 g | 20 % |
| Calcium L | 8 mg | 0,6 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 64 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 63 %
- Carbohydrates 18 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,1 gin the lowest quarter of volailles (median 17,9 g)
- Fiber0,53 gabove the median for volailles (median 0,031 g)
- Sugars0,53 gbelow the median for volailles (median 0,88 g)
- Fat1,3 gin the lowest quarter of volailles (median 4,4 g)
- Saturated fat0,13 gin the lowest quarter of volailles (median 1,2 g)
- Sodium480 mgabove the median for volailles (median 290 mg)
- Protein per 100 kcal15,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jerk chicken with vegetables Campbell's Chunky | 64 | 3,2 g | 9,6 g | 1,6 g |
| Chicken Nuggets McEnnedy | 64 | 0,3 g | 14,6 g | 0,3 g |
| Chinese style chicken noodles Asda | 64 | 4,9 g | 6,6 g | 1,3 g |
| Chicken casserole Tesco | 64 | 8,8 g | 5,6 g | 0,6 g |
| Cajun-Style chicken and sausage power bowl Healthy choice | 64 | 6,4 g | 6 g | 1,5 g |
| texas bbq with chicken Balanced Foods | 64 | 6,4 g | 6,8 g | 1,4 g |
| Thai Inspired Green Chicken Tesco Finest | 64 | 3 g | 3,8 g | 3,9 g |
| Chicken Chili Skyline | 64 | 10,1 g | 2,8 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Chili?
100 g of Chicken Chili has 64 kcal. Serving, 1 package, 375 g (375 g): about 240 kcal.
Is Chicken Chili high in protein?
Chicken Chili contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 37,9 g in serving, 1 package, 375 g (375 g). About 63 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Chili?
Chicken Chili has 2,9 g of total carbohydrates per 100 g, including 0,53 g of fiber and 0,53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Chili?
Chicken Chili contains 1,3 g of fat per 100 g, of which 0,13 g is saturated (0,7 % of the Daily Value).
How much sodium is in Chicken Chili?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041729144118. License: ODbL 1.0 (Open Food Facts). Source record dated 13 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.