Chicken breast
Packaged product Volailles dd poultry
Chicken breast contains 152 kcal per 100 g. A serving, 2 pieces, 132 g (132 g) provides about 200 kcal.
Roughly 51 % of its calories come from fat, with 43 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat L | 0,76 g | 4 % |
| Cholesterol L | 37,9 mg | 13 % |
| Sodium L | 402 mg | 17 % |
| Total carbohydrates L | 2,3 g | 0,8 % |
| Dietary fiber L | 0,76 g | 3 % |
| Total sugars L | 0 g | |
| Protein L | 15,9 g | 32 % |
| Calcium L | 15,2 mg | 1 % |
| Fer L | 0,76 mg | 4 % |
| Potassium L | 189 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43 %
- Carbohydrates 6 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,9 gbelow the median for volailles (median 17,9 g)
- Fiber0,76 gabove the median for volailles (median 0,031 g)
- Sugars0 gin the lowest quarter of volailles (median 0,88 g)
- Fat8,3 gabove the median for volailles (median 4,4 g)
- Saturated fat0,76 gbelow the median for volailles (median 1,2 g)
- Sodium402 mgabove the median for volailles (median 290 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dd poultry
- Barcode
- 0885886230587
- Label serving
- 2 pieces (132 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crazy Grilled Chicken Patties Skinny Butcher | 152 | 17,2 g | 6,1 g | 7,1 g |
| Chicken Fettuccine Patti's Good Life | 152 | 6,1 g | 17,2 g | 6,6 g |
| Grilled Chicken Yakitori Tays | 152 | 16,4 g | 8,3 g | 5,9 g |
| Tomato Basil Chicken Risotto w Park Broccoli Factor | 152 | 9,1 g | 9,6 g | 8,3 g |
| Aldi Hot Chicken Tikka Masala With Pilau Rice Aldi - Bilash | 152 | 6,6 g | 16,4 g | 6,2 g |
| Chicken Tikka Masala With Rice PATAK’S The Original | 152 | 6,3 g | 14,9 g | 7,2 g |
| Mango Coconut Chilli Chicken Sainsbury's | 152 | 28,3 g | 3,8 g | 2,4 g |
| Blackened chicken & street corn Fit Flavors | 152 | 12,3 g | 13,6 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken breast?
100 g of Chicken breast has 152 kcal. Serving, 2 pieces, 132 g (132 g): about 200 kcal.
Is Chicken breast high in protein?
Chicken breast contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 21 g in serving, 2 pieces, 132 g (132 g). About 43 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Chicken breast?
Chicken breast has 2,3 g of total carbohydrates per 100 g, including 0,76 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken breast?
Chicken breast contains 8,3 g of fat per 100 g, of which 0,76 g is saturated (4 % of the Daily Value).
How much sodium is in Chicken breast?
100 g contains 402 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0885886230587. License: ODbL 1.0 (Open Food Facts). Source record dated 1 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.