Cheesecake
Packaged product Sucres et desserts Monop
Cheesecake contains 279 kcal per 100 g. A serving, 125 g (125 g) provides about 349 kcal.
Roughly 52 % of its calories come from fat, with 40 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 324 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 17 g | |
| Added sugars L | 13,4 g | 27 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 40 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the top quarter of sucres et desserts (median 4,8 g)
- Sugars17 gin the lowest quarter of sucres et desserts (median 25,5 g)
- Fat16 gin the lowest quarter of sucres et desserts (median 17 g)
- Sodium52 mgin the lowest quarter of sucres et desserts (median 164 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monop
- Barcode
- 3350033828087
- Label serving
- 125 g
- Category
- Cakes au fromage caramel
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FROMAGE blanc 56% - caramel au BEURRE et sel 15,8% (sirop de glucose, sucre, BEURRE 2,9%, LAIT entier, eau, poudre de LAIT entier, poudre de LAIT ÉCRÉMÉ, sel 0,07%, jus de citron) - farine de BLÉ (origine : France) - BEURRE - sucre - BEURRE demi-sel 4% (BEURRE, sel 0,08%) - cassonade - gélifiant : agar - agar - GLUTEN DE BLÉ - antioxydant : acide ascorbique. Fabriqué dans un atelier qui utilise des ARACHIDES, FRUITS À COQUE, ŒUFS, GRAINES DE SÉSAME, SOJA, SULFITES. Convient aux végétariens.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelFarine de froment (blé)BeurreSucreSirop de glucoseLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel Cheesecakes The Dessert Menu | 271 | 14,2 g | 27,6 g | 11,2 g |
| Cheesecake Caramel Beurre Salé Grandeur Nature | 263 | 8,2 g | 20 g | 17 g |
| Cheesecake caramel beurre salé Marie Morin | 302 | 5 g | 30 g | 18 g |
| Cheesecake Caramel Beurre Salé Une Histoire De Dessert | 302 | 4,9 g | 30 g | 18 g |
| Toffee Cheesecakes Milbona | 255 | 2,8 g | 34,5 g | 11,6 g |
| Cheesecake Caramel Beurre Salé Marie Morin | 252 | 4,7 g | 29 g | 13 g |
| Cheesecake Caramel Deluxe | 248 | 4,7 g | 34,6 g | 9,9 g |
| Cheesecake caramel & biscuit au cacao Deluxe | 245 | 4,8 g | 33,8 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecake?
100 g of Cheesecake has 279 kcal. Serving, 125 g (125 g): about 349 kcal.
How much protein is in Cheesecake?
Cheesecake contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 6,5 g in serving, 125 g (125 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,8 g).
How many carbs are in Cheesecake?
Cheesecake has 28 g of total carbohydrates per 100 g, including 1 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheesecake?
Cheesecake contains 16 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Cheesecake?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033828087. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.