Cheese Breadstick

Packaged product Pain et produits cuits au four Kermanig

Cheese Breadstick contains 324 kcal per 100 g. A serving, 1 breadstick, 37 g (37 g) provides about 120 kcal.

Roughly 61 % of its calories come from carbohydrates, with 23 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

100 g provides 18 018 % of the Daily Value for Vitamine A and 901 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

324kcal per 100 g
13,5 gprotein
48,6 gcarbohydrates
8,1 gfat
120kcal in serving, 1 breadstick, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 8,1 g 10 %
Saturated fat L 5,4 g 27 %
Sodium L 892 mg 39 %
Total carbohydrates L 48,6 g 18 %
Dietary fiber not reported
Total sugars L 2,7 g
Protein L 13,5 g 27 %
Vitamine A L 162 162 µg18 018 %
Fer L 162 mg901 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 61 %Fat: 23 %324kcal / 100 g
  • Protein 17 %
  • Carbohydrates 61 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A18 018 %Fer901 %

Nutritional insights

  • Protein13,5 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Sugars2,7 gbelow the median for pain et produits cuits au four (median 3,9 g)
  • Fat8,1 gabove the median for pain et produits cuits au four (median 7 g)
  • Saturated fat5,4 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium892 mgin the top quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kermanig
Barcode
0755749127258
Label serving
1 breadstick (37 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Breadstick?

100 g of Cheese Breadstick has 324 kcal. Serving, 1 breadstick, 37 g (37 g): about 120 kcal.

Is Cheese Breadstick high in protein?

Cheese Breadstick contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value), or 5 g in serving, 1 breadstick, 37 g (37 g). About 17 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Cheese Breadstick?

Cheese Breadstick has 48,6 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Breadstick?

Cheese Breadstick contains 8,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Cheese Breadstick contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (18 018 % DV) and fer (901 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Breadstick?

100 g contains 892 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0755749127258. License: ODbL 1.0 (Open Food Facts). Source record dated 25 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.