Cheese Breadstick

Packaged product Pan y productos horneados Kermanig

Cheese Breadstick contains 324 kcal per 100 g. A serving, 1 breadstick, 37 g (37 g) provides about 120 kcal.

Roughly 61% of its calories come from carbohydrates, with 23% from fat and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 18.018% of the Daily Value for Vitamina A and 901% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

324kcal per 100 g
13,5 gprotein
48,6 gcarbohydrates
8,1 gfat
120kcal in serving, 1 breadstick, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 8,1 g 10%
Saturated fat L 5,4 g 27%
Sodium L 892 mg 39%
Total carbohydrates L 48,6 g 18%
Dietary fiber not reported
Total sugars L 2,7 g
Protein L 13,5 g 27%
Vitamina A L 162.162 µg18.018%
Iron L 162 mg901%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 61%Fat: 23%324kcal / 100 g
  • Protein 17%
  • Carbohydrates 61%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A18.018%Iron901%

Nutritional insights

  • Protein13,5 gin the top quarter of pan y productos horneados (median 8 g)
  • Sugars2,7 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat8,1 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat5,4 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium892 mgin the top quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kermanig
Barcode
0755749127258
Label serving
1 breadstick (37 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Breadstick?

100 g of Cheese Breadstick has 324 kcal. Serving, 1 breadstick, 37 g (37 g): about 120 kcal.

Is Cheese Breadstick high in protein?

Cheese Breadstick contains 13,5 g of protein per 100 g (27% of the 50 g Daily Value), or 5 g in serving, 1 breadstick, 37 g (37 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Cheese Breadstick?

Cheese Breadstick has 48,6 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Breadstick?

Cheese Breadstick contains 8,1 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Cheese Breadstick contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (18.018% DV) and iron (901% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Breadstick?

100 g contains 892 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0755749127258. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.