Cheddar Cheese Slices

Packaged product Produits laitiers et oeufs Nadec

Cheddar Cheese Slices contains 274 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 55 kcal.

Roughly 72 % of its calories come from fat, with 20 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 39 % of the Daily Value for calcium and 13 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

274kcal per 100 g
14 gprotein
5 gcarbohydrates
22 gfat
55kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 22 g 28 %
Saturated fat L 13 g 65 %
Trans fat L 0,9 g
Cholesterol L 82 mg 27 %
Sodium L 748 mg 33 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %
Vitamine A L 120 µg13 %
Calcium L 504 mg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 7 %Fat: 72 %274kcal / 100 g
  • Protein 20 %
  • Carbohydrates 7 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium39 %Vitamine A13 %

Nutritional insights

  • Protein14 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars5 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat22 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat13 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium748 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nadec
Barcode
6281057007387
Label serving
1 portion (20 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Cheese Slices?

100 g of Cheddar Cheese Slices has 274 kcal. Serving, 1 portion, 20 g (20 g): about 55 kcal.

Is Cheddar Cheese Slices high in protein?

Cheddar Cheese Slices contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 2,8 g in serving, 1 portion, 20 g (20 g). About 20 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Cheddar Cheese Slices?

Cheddar Cheese Slices has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Cheese Slices?

Cheddar Cheese Slices contains 22 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Cheddar Cheese Slices contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (39 % DV) and Vitamine A (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar Cheese Slices?

100 g contains 748 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6281057007387. License: ODbL 1.0 (Open Food Facts). Source record dated 28 juin 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.