Carnation

Packaged product Autres aliments Nestlé

Carnation contains 108 kcal per 100 g. A serving, 40 g (40 g) provides about 43 kcal.

Roughly 44 % of its calories come from fat, with 35 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carnation by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
5,6 gprotein
9,5 gcarbohydrates
5,2 gfat
43kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 5,2 g 7 %
Saturated fat L 3,5 g 18 %
Trans fat L 0,2 g
Sodium L 85 mg 4 %
Total carbohydrates L 9,5 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 9,5 g
Added sugars L 0 g 0 %
Protein L 5,6 g 11 %
Vitamine A L 63 µg7 %
Vitamine D L 0,68 µg3 %
Calcium L 200 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 35 %Fat: 44 %108kcal / 100 g
  • Protein 21 %
  • Carbohydrates 35 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15 %Vitamine A7 %Vitamine D3 %

Nutritional insights

  • Protein5,6 gbelow the median for autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars9,5 gabove the median for autres aliments (median 3,5 g)
  • Fat5,2 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat3,5 gabove the median for autres aliments (median 1,9 g)
  • Sodium85 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7506475100250
Label serving
40 g
Category
Comida
Packaging
Tetra Pak,es:tetra-prisma-aseptic
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carnation?

100 g of Carnation has 108 kcal. Serving, 40 g (40 g): about 43 kcal.

How much protein is in Carnation?

Carnation contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,2 g in serving, 40 g (40 g). About 21 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Carnation?

Carnation has 9,5 g of total carbohydrates per 100 g, including 0 g of fiber and 9,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carnation?

Carnation contains 5,2 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Carnation contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carnation?

100 g contains 85 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7506475100250. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.