Caramel Corn
Packaged product Snacks Poocornopolis
Caramel Corn contains 444 kcal per 100 g. A serving, 1 serving, 27 g (27 g) provides about 120 kcal.
Roughly 60 % of its calories come from carbohydrates, with 37 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (441 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 444 kcal | |
| Total fat L | 18,5 g | 24 % |
| Saturated fat L | 14,8 g | 74 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18,5 mg | 6 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 44,4 g | |
| Added sugars L | 44,4 g | 89 % |
| Protein L | 3,7 g | 7 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 74,1 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 60 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gabove the median for snacks (median 3,6 g)
- Fiber3,7 gabove the median for snacks (median 3,6 g)
- Sugars44,4 gabove the median for snacks (median 44 g)
- Fat18,5 gabove the median for snacks (median 15,6 g)
- Saturated fat14,8 gin the top quarter of snacks (median 3,7 g)
- Sodium315 mgabove the median for snacks (median 286 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Poocornopolis
- Barcode
- 0815196018766
- Quantity
- 62 g
- Label serving
- 1 serving (27 g)
- Category
- Maïs soufflé avec caramel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cane Sugar, Corn Syrup, Popcom Coconut Oil, Brown Sugar, Butter (Cream, Salt Sunflower Oil, Salt, Baking Soda, Vanilla Extrac Sunflower Lecithin. CONTAINS: MILK
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel Popcorn Werther's Original | 444 | 3,5 g | 70,7 g | 15,4 g |
| Salted Caramel Popcorn Marks & Spencers | 445 | 3,3 g | 75,5 g | 13,9 g |
| Popcorn Caramel Orea | 443 | 4 g | 80 g | 12 g |
| Caramel micro popcorn Chio | 446 | 8,2 g | 64 g | 15 g |
| Rainbow Popcorn Popcorn Shed | 442 | 4 g | 78,3 g | 12,5 g |
| Caramel Popcorn with Cheddar Fisher's | 441 | 2,9 g | 82,4 g | 8,8 g |
| Chex Mix General Mills | 448 | 6,9 g | 72,4 g | 15,5 g |
| caramel corn Joe's Tasty Travels | 440 | 4 g | 78 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Corn?
100 g of Caramel Corn has 444 kcal. Serving, 1 serving, 27 g (27 g): about 120 kcal.
How much protein is in Caramel Corn?
Caramel Corn contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 27 g (27 g). About 3 % of its calories come from protein. Compared with other snacks, that is above the median (median 3,6 g).
How many carbs are in Caramel Corn?
Caramel Corn has 66,7 g of total carbohydrates per 100 g, including 3,7 g of fiber and 44,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Corn?
Caramel Corn contains 18,5 g of fat per 100 g, of which 14,8 g is saturated (74 % of the Daily Value).
How much sodium is in Caramel Corn?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 décembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0815196018766. License: ODbL 1.0 (Open Food Facts). Source record dated 13 décembre 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.