Calin+

Packaged product Sucres et desserts Yoplait

Calin+ contains 80 kcal per 100 g. A serving, 100 g (100 g) provides about 80 kcal.

Roughly 38 % of its calories come from fat, with 35 % from carbohydrates and 28 % from protein (estimated with general energy factors).

100 g provides 25 % of the Daily Value for Vitamine D and 18 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Calin+ by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
5,3 gprotein
6,6 gcarbohydrates
3,2 gfat
80kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 3,2 g 4 %
Saturated fat L 2,2 g 11 %
Sodium L 48 mg 2 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 6,6 g
Added sugars L 0 g 0 %
Protein L 5,3 g 11 %
Vitamine D L 5 µg25 %
Calcium L 240 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 35 %Fat: 38 %80kcal / 100 g
  • Protein 28 %
  • Carbohydrates 35 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D25 %Calcium18 %

Nutritional insights

  • Fiber0,1 gin the lowest quarter of sucres et desserts (median 2 g)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoplait
Barcode
3329770051157
Quantity
450 g
Label serving
100 g
Category
Desserts lactés natures
Packaging
Plastic,pot,fresh,Lid,Seal,fr:plastique-05,fr:plastique-05-pp
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

skimmed milk and cream pasteurized - concentrated milk minerals and milk proteins - lactic ferments - vitamin d, contains more than 82% moisture,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrème

Similar products

FoodCaloriesProteinCarbsFat
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Perle de Lait Nature (8 pots) - Offre Découverte Perle de Lait 117 3,1 g 3,7 g 9,9 g
Perle de Lait (Nature) 4 Pots Perle de Lait 117 3,1 g 3,8 g 9,9 g
Perle de Lait (Nature) 8 Pots Perle de Lait 117 3,1 g 3,8 g 9,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Calin+?

100 g of Calin+ has 80 kcal. Serving, 100 g (100 g): about 80 kcal.

How much protein is in Calin+?

Calin+ contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,3 g in serving, 100 g (100 g). About 28 % of its calories come from protein.

How many carbs are in Calin+?

Calin+ has 6,6 g of total carbohydrates per 100 g, including 0,1 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Calin+?

Calin+ contains 3,2 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Calin+ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (25 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Calin+?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3329770051157. License: ODbL 1.0 (Open Food Facts). Source record dated 7 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.