Cakes
Packaged product Sucres et desserts Kölln
Cakes contains 512 kcal per 100 g. A serving, 20 g (20 g) provides about 102 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 15 969 products.
100 g provides 36 % of the Daily Value for Vitamine E and 15 % of the Daily Value for magnésium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 4,9 g | 18 % |
| Total sugars L | 16 g | |
| Added sugars L | 15,5 g | 31 % |
| Protein L | 6,5 g | 13 % |
| Vitamine E L | 5,4 mg | 36 % |
| Magnésium L | 61 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gabove the median for sucres et desserts (median 6,5 g)
- Fiber4,9 gin the top quarter of sucres et desserts (median 3 g)
- Sugars16 gin the lowest quarter of sucres et desserts (median 26,8 g)
- Fat27 gin the top quarter of sucres et desserts (median 19 g)
- Saturated fat12 gin the top quarter of sucres et desserts (median 7,6 g)
- Sodium328 mgabove the median for sucres et desserts (median 244 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 9,3 g |
|---|---|
| Graisses polyinsaturées L | 2,7 g |
Product details
Ingredients
Vollkorn-Haferflocken (29%), Weizenmehl, Butter, Zucker, pflanzliche Öle (ungehärtet), Honig (5%), Backtriebmittel (Dinatriumdiphosphat, Natriumhydrogencarbonat), Salz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AvoineFarine de froment (blé)BeurreSucreChérieSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Cookies Lambertz | 512 | 6,7 g | 55,3 g | 27,8 g |
| Grandes galettes pur beurre la mère poulard | 512 | 7,5 g | 63,3 g | 25,1 g |
| Florentines Salted Caramel Thomas Fudge's | 512 | 7,4 g | 44,7 g | 35,3 g |
| Raspberry Cream Sandwich Fingers Marks & Spencers | 512 | 4,8 g | 58,8 g | 28,1 g |
| GOOD DAY (chocochip cookies) britania | 512 | 6,1 g | 68 g | 24 g |
| Wafer Cuétara | 512 | 6 g | 69,3 g | 27,1 g |
| Canestrellini Grondona | 512 | 6,1 g | 63,5 g | 25,5 g |
| Les galettes de Pont-Aven Traou Mad | 512 | 7,3 g | 60 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cakes?
100 g of Cakes has 512 kcal. Serving, 20 g (20 g): about 102 kcal.
How much protein is in Cakes?
Cakes contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,3 g in serving, 20 g (20 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).
How many carbs are in Cakes?
Cakes has 50 g of total carbohydrates per 100 g, including 4,9 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cakes?
Cakes contains 27 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Cakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (36 % DV) and magnésium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cakes?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000540060904. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.