Buffalo Style Chicken Wrap
Packaged product Volailles Central Eats
Buffalo Style Chicken Wrap contains 212 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 530 kcal.
Roughly 47 % of its calories come from carbohydrates, with 34 % from fat and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
100 g provides 844 % of the Daily Value for fer and 10 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 2,8 g | 14 % |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 744 mg | 32 % |
| Total carbohydrates L | 24,8 g | 9 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,6 g | 19 % |
| Calcium L | 132 mg | 10 % |
| Fer L | 152 mg | 844 % |
| Potassium L | 152 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 47 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,6 gin the lowest quarter of volailles (median 17,9 g)
- Fiber0,8 gabove the median for volailles (median 0 g)
- Sugars0,4 gbelow the median for volailles (median 0,87 g)
- Fat8 gabove the median for volailles (median 4,3 g)
- Saturated fat2,8 gin the top quarter of volailles (median 1,2 g)
- Sodium744 mgin the top quarter of volailles (median 283 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Central Eats
- Barcode
- 0083967250176
- Label serving
- 1 portion (250 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Herb Roadted Chicken W/Dill Potatoes & Asparagus Paravida Wellness | 212 | 27,3 g | 13,2 g | 6,2 g |
| 8 Pc Roasted Chicken Legs & Thighs Non Hill | 212 | 15,3 g | 0 g | 16,5 g |
| Original Roasted Chicken Club Fresh | 212 | 22,4 g | 0 g | 14,1 g |
| Chicken & Herb Meatballs Eatwell | 212 | 18,7 g | 7,4 g | 11,6 g |
| Curry Chicken Salad Sprouts | 212 | 22,2 g | 10,1 g | 9,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo Style Chicken Wrap?
100 g of Buffalo Style Chicken Wrap has 212 kcal. Serving, 1 portion, 250 g (250 g): about 530 kcal.
How much protein is in Buffalo Style Chicken Wrap?
Buffalo Style Chicken Wrap contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 24 g in serving, 1 portion, 250 g (250 g). About 18 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Buffalo Style Chicken Wrap?
Buffalo Style Chicken Wrap has 24,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffalo Style Chicken Wrap?
Buffalo Style Chicken Wrap contains 8 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Buffalo Style Chicken Wrap contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (844 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buffalo Style Chicken Wrap?
100 g contains 744 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0083967250176. License: ODbL 1.0 (Open Food Facts). Source record dated 10 juin 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.