Bûche glacée marron-vanille
Packaged product Sucres et desserts Picard
Bûche glacée marron-vanille contains 244 kcal per 100 g. A serving, 77,5 g (77,5 g) provides about 189 kcal.
Roughly 69 % of its calories come from carbohydrates, with 26 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 192 kcal per 100 g across 296 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 4,7 g | 24 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 34 g | |
| Added sugars L | 32,2 g | 64 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 69 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gabove the median for sucres et desserts (median 2,4 g)
- Sugars34 gin the top quarter of sucres et desserts (median 24 g)
- Fat7 gbelow the median for sucres et desserts (median 8 g)
- Saturated fat4,7 gbelow the median for sucres et desserts (median 5 g)
- Sodium32 mgin the lowest quarter of sucres et desserts (median 48 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160840335
- Quantity
- 795 ml, 620 g (8 parts)
- Label serving
- 77,5 g
- Category
- Grumes de crème glacée
- Packaging
- Cardboard,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier, crème de marron 29,3% (marron 14,3%, sucre de canne, sirop de glucose-fructose de _blé_ et de maïs, arôme naturel de vanille), crème fraiche 9,9% (_lait_), sucre, brisure de marron glacé 5,4% (marron 2,6%, sucre, sirop de glucose-fructose de _blé_ et de maïs, sucre glace (contient de l'amidon de maïs), arôme naturel de vanille), sirop de glucose de _blé_ en poudre, jaune d’_œuf_ liquide pasteurisé, _lait_ écrémé en poudre, glaçage (sucre, eau, sirop de glucose de _blé_, gélifiant : pectines, acidifiant : acide citrique), crème liquide 1,2% [crème (_lait_), stabilisant : carraghénanes, beurre concentré (_lait_), blanc d’_œuf_ liquide pasteurisé (blanc d’_œuf_, stabilisants : gomme de guar, gomme xanthane), eau, rhum, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, gélifiant : pectines, épaississants (farine de graines de caroube, gomme de guar), extrait de vanille Bourbon 0,09% (concentré de vanille, grains de vanille épuisée).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitCrèmeSucreSirop de glucoseOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bûche glacée praliné et chocolat U | 244 | 3,3 g | 26 g | 14 g |
| Bûche glacée scène de Noël U | 245 | 3,4 g | 29 g | 13 g |
| Carte D'or Inspiration Buche Glacée Trois Chocolats 8 parts 750ml Carte D’or | 245 | 3,6 g | 30 g | 12 g |
| Sapin Glacé Marque Repère | 243 | 3 g | 30 g | 12 g |
| Dessert glacé - legende de Noel Marron Thiriet | 242 | 4,4 g | 34 g | 9,4 g |
| Buchettes glacées au chocolat Monoprix | 242 | 4 g | 28 g | 12 g |
| Delissimo saveur crème brûlée Thiriet | 247 | 3,8 g | 30,9 g | 11,8 g |
| Buche glacée foret secrète de noël Picard | 241 | 5,9 g | 30 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bûche glacée marron-vanille?
100 g of Bûche glacée marron-vanille has 244 kcal. Serving, 77,5 g (77,5 g): about 189 kcal.
How much protein is in Bûche glacée marron-vanille?
Bûche glacée marron-vanille contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,1 g in serving, 77,5 g (77,5 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,4 g).
How many carbs are in Bûche glacée marron-vanille?
Bûche glacée marron-vanille has 42 g of total carbohydrates per 100 g, including 1,1 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bûche glacée marron-vanille?
Bûche glacée marron-vanille contains 7 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Bûche glacée marron-vanille?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160840335. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.