Broas Lady Finger Biscuits

Packaged product Sucres et desserts Laura's

Broas Lady Finger Biscuits contains 400 kcal per 100 g. A serving, 3 pieces, 30 g (30 g) provides about 120 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 33 % of the Daily Value for fer and 22 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Broas Lady Finger Biscuits by Laura's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
10 gprotein
80 gcarbohydrates
3,3 gfat
120kcal in serving, 3 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 3,3 g 4 %
Saturated fat L 3,3 g 17 %
Cholesterol L 233 mg 78 %
Sodium L 33,3 mg 1 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 3,3 g 12 %
Total sugars L 43,3 g
Protein L 10 g 20 %
Vitamine A L 200 µg22 %
Calcium L 66,7 mg5 %
Fer L 6 mg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 82 %Fat: 8 %400kcal / 100 g
  • Protein 10 %
  • Carbohydrates 82 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer33 %Vitamine A22 %Calcium5 %

Nutritional insights

  • Protein10 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber3,3 gabove the median for sucres et desserts (median 2 g)
  • Sugars43,3 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat3,3 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Saturated fat3,3 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium33,3 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Laura's
Barcode
4809010109224
Label serving
3 pieces (30 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broas Lady Finger Biscuits?

100 g of Broas Lady Finger Biscuits has 400 kcal. Serving, 3 pieces, 30 g (30 g): about 120 kcal.

Is Broas Lady Finger Biscuits high in protein?

Broas Lady Finger Biscuits contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 3 pieces, 30 g (30 g). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Broas Lady Finger Biscuits?

Broas Lady Finger Biscuits has 80 g of total carbohydrates per 100 g, including 3,3 g of fiber and 43,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broas Lady Finger Biscuits?

Broas Lady Finger Biscuits contains 3,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Broas Lady Finger Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (33 % DV) and Vitamine A (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Broas Lady Finger Biscuits?

100 g contains 33,3 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 février 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4809010109224. License: ODbL 1.0 (Open Food Facts). Source record dated 12 février 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.