Breakfast Pizza
Packaged product Repas et plats Hy-Vee
Breakfast Pizza contains 248 kcal per 100 g. A serving, 0.25 pizza, 133 g (133 g) provides about 330 kcal.
Roughly 54 % of its calories come from fat, with 25 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 6,8 g | 34 % |
| Trans fat L | 0 g | |
| Cholesterol L | 97,7 mg | 33 % |
| Sodium L | 549 mg | 24 % |
| Total carbohydrates L | 15,8 g | 6 % |
| Dietary fiber L | 0,75 g | 3 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13,5 g | 27 % |
| Vitamine D L | 0,15 µg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 25 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,5 gabove the median for repas et plats (median 10 g)
- Fiber0,75 gin the lowest quarter of repas et plats (median 1,7 g)
- Sugars1,5 gbelow the median for repas et plats (median 2,6 g)
- Fat15 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat6,8 gin the top quarter of repas et plats (median 2,7 g)
- Sodium549 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hy-Vee
- Barcode
- 0075450846843
- Label serving
- 0.25 pizza (133 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili Cheese French Fry Style Crust Pizza Tombstone | 248 | 6,8 g | 29,3 g | 11,3 g |
| Egg Cheese Three Meat Breakfast Burrito 7-Eleven | 248 | 12 g | 19,5 g | 13,2 g |
| Double Sausage Pizza Legit | 248 | 11,3 g | 18 g | 15 g |
| Pizza Signature Select | 248 | 9,8 g | 30,1 g | 9,8 g |
| Rug café sandwich Kohberg | 248 | 9,3 g | 47 g | 4,8 g |
| Pepperoni Pizza Publix | 248 | 10,9 g | 22,6 g | 12,4 g |
| Buffalo Style Chicken Pizza Aldi | 248 | 10,2 g | 28,5 g | 10,2 g |
| Cheese Pizza Ultimo | 248 | 10,1 g | 29,5 g | 10,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Pizza?
100 g of Breakfast Pizza has 248 kcal. Serving, 0.25 pizza, 133 g (133 g): about 330 kcal.
Is Breakfast Pizza high in protein?
Breakfast Pizza contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value), or 18 g in serving, 0.25 pizza, 133 g (133 g). About 21 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Breakfast Pizza?
Breakfast Pizza has 15,8 g of total carbohydrates per 100 g, including 0,75 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast Pizza?
Breakfast Pizza contains 15 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).
How much sodium is in Breakfast Pizza?
100 g contains 549 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075450846843. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.