Blédichef Navarin aux Légumes

Packaged product Viande Danone

Blédichef Navarin aux Légumes contains 68 kcal per 100 g. A serving, 260 g (260 g) provides about 177 kcal.

Roughly 58 % of its calories come from carbohydrates, with 25 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for viande on FoodFactly (68 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blédichef Navarin aux Légumes by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
2,7 gprotein
9,4 gcarbohydrates
1,8 gfat
177kcal in serving, 260 g (260 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,7 g 4 %
Sodium L 152 mg 7 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Vitamine E L 0,51 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 58 %Fat: 25 %68kcal / 100 g
  • Protein 17 %
  • Carbohydrates 58 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E3 %

Nutritional insights

  • Protein2,7 gbelow the median for viande (median 2,8 g)
  • Fiber1,2 gbelow the median for viande (median 1,4 g)
  • Fat1,8 gin the lowest quarter of viande (median 2,2 g)
  • Saturated fat0,7 gabove the median for viande (median 0,6 g)
  • Sodium152 mgin the top quarter of viande (median 92 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Individual fatty acids (2)
ALA (omega-3, 18:3 n-3) L0 g
Acide linoléique (oméga-6, 18:2) L0,24 g

Product details

Brand
Danone
Barcode
3041090018497
Quantity
260 g
Label serving
260 g
Category
Meat menus for babies
Packaging
Plastic,Tray
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Légumes 38.5 % (Carottes 10.4 %, Petits pois 8.3 %, Purée de tomates 6.7 %, Haricots verts, Oignons, Navets, _Céleri_), Eau de cuisson, Riz cuit 12,0 %, Viande d'agneau 8.8 %, Pommes de terre, Amidon transformé de maïs, Fécule de pomme de terre, Ail, Huiles végétales [(colza, tournesol), vitamine E], Sel, Sucre, Blanc d’_œuf_ en poudre, Arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizPommes de terreAileSelSucreOeufTomatesOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blédichef Navarin aux Légumes?

100 g of Blédichef Navarin aux Légumes has 68 kcal. Serving, 260 g (260 g): about 177 kcal.

How much protein is in Blédichef Navarin aux Légumes?

Blédichef Navarin aux Légumes contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 7 g in serving, 260 g (260 g). About 17 % of its calories come from protein. Compared with other viande, that is below the median (median 2,8 g).

How many carbs are in Blédichef Navarin aux Légumes?

Blédichef Navarin aux Légumes has 9,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blédichef Navarin aux Légumes?

Blédichef Navarin aux Légumes contains 1,8 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Blédichef Navarin aux Légumes?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3041090018497. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.