Blackened chicken alfredo

Packaged product Volailles

Blackened chicken alfredo contains 179 kcal per 100 g.

Roughly 65 % of its calories come from fat, with 25 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Blackened chicken alfredo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
11,4 gprotein
4,3 gcarbohydrates
12,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 12,9 g 17 %
Saturated fat L 6,4 g 32 %
Trans fat L 0 g
Cholesterol L 57 mg 19 %
Sodium L 364 mg 16 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 2,1 g
Protein L 11,4 g 23 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0,77 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 10 %Fat: 65 %179kcal / 100 g
  • Protein 25 %
  • Carbohydrates 10 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer4 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein11,4 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber0 gin the lowest quarter of volailles (median 0,031 g)
  • Sugars2,1 gin the top quarter of volailles (median 0,88 g)
  • Fat12,9 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat6,4 gin the top quarter of volailles (median 1,2 g)
  • Sodium364 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L357 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 11,4 g11,4 g
Carbohydrates 4,3 g4,3 g
Fat 12,9 g12,9 g
Fiber 0 g0 g
Sugars 2,1 g2,1 g
Sodium 364 mg364 mg

Product details

Barcode
0810345036448
Category
Volailles

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blackened chicken alfredo?

100 g of Blackened chicken alfredo has 179 kcal.

Is Blackened chicken alfredo high in protein?

Blackened chicken alfredo contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Blackened chicken alfredo?

Blackened chicken alfredo has 4,3 g of total carbohydrates per 100 g, including 0 g of fiber and 2,1 g of sugars.

How much fat is in Blackened chicken alfredo?

Blackened chicken alfredo contains 12,9 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

How much sodium is in Blackened chicken alfredo?

100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 décembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810345036448. License: ODbL 1.0 (Open Food Facts). Source record dated 9 décembre 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2509215. License: CC0 1.0 (U.S. public domain). Source record dated 21 janvier 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.