Bison burgers
Packaged product Repas et plats TenderBison
Bison burgers contains 165 kcal per 100 g. A serving, 1 patty, 170 g (170 g) provides about 281 kcal.
Roughly 50 % of its calories come from protein, with 50 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
100 g provides 13 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 52,9 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20 g | 40 % |
| Calcium L | 10,9 mg | 0,8 % |
| Fer L | 2,3 mg | 13 % |
| Potassium L | 302 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of repas et plats (median 10 g)
- Fat8,8 gabove the median for repas et plats (median 8,2 g)
- Saturated fat4 gabove the median for repas et plats (median 2,7 g)
- Sodium52,9 mgin the lowest quarter of repas et plats (median 425 mg)
- Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TenderBison
- Barcode
- 0654721822221
- Label serving
- 1 patty (170 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Pizza Dough Sprouts | 165 | 4,7 g | 29,4 g | 2,4 g |
| Honest Beef & Venison Burgers Silver Fern Farms | 165 | 18,6 g | 3,5 g | 8,5 g |
| Pizza chèvre Leclerc | 165 | 10,6 g | 18,3 g | 9,6 g |
| Chicken And mushroom Lasagne Cook | 165 | 9,6 g | 12,6 g | 8,3 g |
| Chicken & Mushroom Lasagne Cook | 165 | 9,6 g | 12,6 g | 8,3 g |
| Plant-based Veggie Meat Kimchi Dumplings Innohas | 165 | 8,2 g | 25,9 g | 3,5 g |
| Egg Salad Sandwich Gourmondo | 165 | 6,9 g | 17,9 g | 6,9 g |
| Prepared Foods Sushi Brown Ricebrown Rice California Roll Wegmans | 165 | 5,5 g | 22 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bison burgers?
100 g of Bison burgers has 165 kcal. Serving, 1 patty, 170 g (170 g): about 281 kcal.
Is Bison burgers high in protein?
Bison burgers contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 34 g in serving, 1 patty, 170 g (170 g). About 50 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).
How many carbs are in Bison burgers?
Bison burgers has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bison burgers?
Bison burgers contains 8,8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Bison burgers contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bison burgers?
100 g contains 52,9 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0654721822221. License: ODbL 1.0 (Open Food Facts). Source record dated 18 décembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.