Biltong Steak Strips

Packaged product Boissons Matt's Original

Biltong Steak Strips contains 242 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 145 kcal.

Roughly 69 % of its calories come from protein, with 31 % from fat and 0,5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

100 g provides 19 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biltong Steak Strips by Matt's Original, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
242kcal per 100 g
41,7 gprotein
0,33 gcarbohydrates
8,3 gfat
145kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 8,3 g 11 %
Saturated fat L 3,3 g 17 %
Trans fat L 0,83 g
Cholesterol L 10 mg 3 %
Sodium L 1 000 mg 43 %
Total carbohydrates L 0,33 g 0,1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 41,7 g 83 %
Calcium L 30 mg2 %
Fer L 3,3 mg19 %
Potassium L 60 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 69 %Carbohydrates: 0,5 %Fat: 31 %242kcal / 100 g
  • Protein 69 %
  • Carbohydrates 0,5 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer19 %Calcium2 %Potassium1 %

Nutritional insights

  • Protein41,7 gin the top quarter of boissons (median 0,6 g)
  • Sugars0 gin the lowest quarter of boissons (median 4,9 g)
  • Fat8,3 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat3,3 gin the top quarter of boissons (median 0,1 g)
  • Sodium1 000 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Matt's Original
Barcode
0628176665016
Quantity
60 g
Label serving
1 portion (60 g)
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biltong Steak Strips?

100 g of Biltong Steak Strips has 242 kcal. Serving, 1 portion, 60 g (60 g): about 145 kcal.

Is Biltong Steak Strips high in protein?

Biltong Steak Strips contains 41,7 g of protein per 100 g (83 % of the 50 g Daily Value), or 25 g in serving, 1 portion, 60 g (60 g). About 69 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Biltong Steak Strips?

Biltong Steak Strips has 0,33 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biltong Steak Strips?

Biltong Steak Strips contains 8,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Biltong Steak Strips contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biltong Steak Strips?

100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628176665016. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.