Beluga čočka

Packaged product Haricots et légumineuses menu gold

Beluga čočka contains 327 kcal per 100 g. A serving, 100 g (100 g) provides about 327 kcal.

Roughly 62 % of its calories come from carbohydrates, with 34 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (316 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Beluga čočka by menu gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
327kcal per 100 g
26 gprotein
47 gcarbohydrates
1,1 gfat
327kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 12 g 43 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 26 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 62 %Fat: 3 %327kcal / 100 g
  • Protein 34 %
  • Carbohydrates 62 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of haricots et légumineuses (median 23,5 g)
  • Fiber12 gabove the median for haricots et légumineuses (median 11,4 g)
  • Sugars2,9 gin the top quarter of haricots et légumineuses (median 1,3 g)
  • Fat1,1 gbelow the median for haricots et légumineuses (median 1,4 g)
  • Saturated fat0,1 gin the lowest quarter of haricots et légumineuses (median 0,2 g)
  • Sodium4 mgin the lowest quarter of haricots et légumineuses (median 8 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
menu gold
Barcode
8595237400706
Quantity
500 g
Label serving
100 g
Category
Lentilles
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts

Ingredients

100% black lentils

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Trio De Lentilles Jardin Bio étic 327 26 g 46 g 0,8 g
Tellerlinsen BON-RI 327 24 g 53 g 0 g
lentilles vertes Vivien Paille 328 25 g 45 g 1,8 g
Lentilles sabarot 328 27,7 g 44,9 g 0,8 g
lenticchie Melandri 326 28 g 44 g 0,7 g
Güllüler Kirmizi Mercimek Rote Linsen Güllüler 328 27,7 g 44,9 g 0,8 g
Lentejas La Pedriza 329 24 g 51 g 1,1 g
Bio Berglinsen K-Bio 329 28 g 45 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beluga čočka?

100 g of Beluga čočka has 327 kcal. Serving, 100 g (100 g): about 327 kcal.

Is Beluga čočka high in protein?

Beluga čočka contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 34 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 23,5 g).

How many carbs are in Beluga čočka?

Beluga čočka has 47 g of total carbohydrates per 100 g, including 12 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beluga čočka?

Beluga čočka contains 1,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Beluga čočka?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8595237400706. License: ODbL 1.0 (Open Food Facts). Source record dated 3 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.