Beef Pies
Packaged product Sucres et desserts Greenfield
Beef Pies contains 286 kcal per 100 g. A serving, 1 pie, 283 g (283 g) provides about 810 kcal.
Roughly 54 % of its calories come from fat, with 33 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 17,3 g | 22 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0,071 g | |
| Cholesterol L | 17,7 mg | 6 % |
| Sodium L | 431 mg | 19 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 0 g | |
| Protein L | 8,8 g | 18 % |
| Calcium L | 14,1 mg | 1 % |
| Fer L | 1,9 mg | 11 % |
| Potassium L | 159 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 33 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for sucres et desserts (median 5,7 g)
- Fiber1,8 gbelow the median for sucres et desserts (median 2 g)
- Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat17,3 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat7,1 gabove the median for sucres et desserts (median 5,5 g)
- Sodium431 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Greenfield
- Barcode
- 0063100427764
- Label serving
- 1 pie (283 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Melting middle chocolate puddings Marks & Spencer | 286 | 4,9 g | 30,3 g | 15,7 g |
| Chocolate chip muffin Smart choice | 286 | 5,4 g | 50 g | 8,9 g |
| Wild Flowers Honey Mujezat Al-shifa | 286 | 0 g | 81 g | 0 g |
| Lipie libaneză albă DOBROGEA | 286 | 8,9 g | 60 g | 0,9 g |
| CarrOt Cake Conditorei Coopenrath & Wiese | 286 | 3,6 g | 35 g | 14 g |
| 4 paupiettes de porc L'Étal du Boucher | 286 | 17 g | 0,8 g | 24 g |
| Jalapeno Honey Goat Cheese Montchevre | 286 | 17,9 g | 10,7 g | 21,4 g |
| Sweet soppressata Brooklyn Cured | 286 | 25 g | 0 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Pies?
100 g of Beef Pies has 286 kcal. Serving, 1 pie, 283 g (283 g): about 810 kcal.
How much protein is in Beef Pies?
Beef Pies contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 25 g in serving, 1 pie, 283 g (283 g). About 12 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Beef Pies?
Beef Pies has 24 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Pies?
Beef Pies contains 17,3 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Beef Pies contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Pies?
100 g contains 431 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0063100427764. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.