BBQ Pulled Pork
Packaged product Viande Musclefood
BBQ Pulled Pork contains 144 kcal per 100 g. A serving, 0.5 pack, 200.0 g (200 g) provides about 288 kcal.
Roughly 38 % of its calories come from protein, with 31 % from carbohydrates and 30 % from fat (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 11,2 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,3 g | |
| Added sugars L | 4,9 g | 10 % |
| Protein L | 13,7 g | 27 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine D L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 31 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,7 gbelow the median for viande (median 17,2 g)
- Sugars9,3 gin the top quarter of viande (median 1 g)
- Fat4,8 gbelow the median for viande (median 8,6 g)
- Saturated fat1,7 gbelow the median for viande (median 3,1 g)
- Sodium393 mgbelow the median for viande (median 394 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Musclefood
- Barcode
- 5060968560522
- Label serving
- 0.5 pack (200.0 g)
- Category
- Viande
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork meat (75%), bbq sauce (water, sugar, bbq powder [modified tapioca starch, colour (plain caramel), sugar, salt, smoke flavouring, yeast extract, onion powder, garlic powder, ground spices (chilli, black pepper), sunflower oil], white wine vinegar, tomato purée), bbq rub (spices, sugar, salt) and smoke flavouring. made in spain. 400g e dts food ltd, 23 park lane business centre, nottingham, ng6 odw 5" 060968" 560522 es 10.05213/ge ce ci_p25 dts*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreVinaigreTomatesSelLevureOignonAileHuile de tournesol
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ Pulled Pork?
100 g of BBQ Pulled Pork has 144 kcal. Serving, 0.5 pack, 200.0 g (200 g): about 288 kcal.
Is BBQ Pulled Pork high in protein?
BBQ Pulled Pork contains 13,7 g of protein per 100 g (27 % of the 50 g Daily Value), or 27,4 g in serving, 0.5 pack, 200.0 g (200 g). About 38 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in BBQ Pulled Pork?
BBQ Pulled Pork has 11,2 g of total carbohydrates per 100 g, including 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ Pulled Pork?
BBQ Pulled Pork contains 4,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in BBQ Pulled Pork?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060968560522. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.