Basmati Rice

Packaged product Grains et pâtes alimentaires Mrs. Bombay's

Basmati Rice contains 151 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 189 kcal.

Roughly 79 % of its calories come from carbohydrates, with 12 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

151kcal per 100 g
3,4 gprotein
30,5 gcarbohydrates
2 gfat
189kcal in serving, 1 serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 2 g 3 %
Saturated fat L 0,16 g 0,8 %
Sodium L 248 mg 11 %
Total carbohydrates L 30,5 g 11 %
Dietary fiber not reported
Total sugars L 0,08 g
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 79 %Fat: 12 %151kcal / 100 g
  • Protein 9 %
  • Carbohydrates 79 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
  • Sugars0,08 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat2 gbelow the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,16 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium248 mgabove the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mrs. Bombay's
Barcode
9340709000873
Label serving
1 serving (125 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hoisin Style Rice ASIA Green Garden 151 2,8 g 31,4 g 1,4 g
Cook with Noodles Bachelors 151 3,3 g 20 g 6,1 g
Rice Iris Foods 151 1,8 g 34,8 g 0,56 g
Pasta Carbonara Kruunu Herkku 151 6,5 g 14,7 g 7,3 g
Super noodles Batchelors 151 3,1 g 19,6 g 6,5 g
Super noodles Batchelors 151 3 g 19,5 g 6,5 g
Uncle Bens 5 Wholegrains Rice Uncle Ben's 151 4,1 g 27,4 g 2,2 g
Roasted Vegetable Couscous Lidl 151 4,6 g 20 g 5,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basmati Rice?

100 g of Basmati Rice has 151 kcal. Serving, 1 serving, 125 g (125 g): about 189 kcal.

How much protein is in Basmati Rice?

Basmati Rice contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,2 g in serving, 1 serving, 125 g (125 g). About 9 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).

How many carbs are in Basmati Rice?

Basmati Rice has 30,5 g of total carbohydrates per 100 g, including 0,08 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basmati Rice?

Basmati Rice contains 2 g of fat per 100 g, of which 0,16 g is saturated (0,8 % of the Daily Value).

How much sodium is in Basmati Rice?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9340709000873. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.