Basics Milk Chocolate

Packaged product Sucres et desserts Sainsbury's

Basics Milk Chocolate contains 530 kcal per 100 g. A serving, 1 strip, 20 g (20 g) provides about 106 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Basics Milk Chocolate by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
530kcal per 100 g
6,6 gprotein
60 gcarbohydrates
28,8 gfat
106kcal in serving, 1 strip, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 28,8 g 37 %
Saturated fat L 19 g 95 %
Sodium L 83 mg 4 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2 g 7 %
Total sugars L 58 g
Added sugars L 55,7 g 111 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %530kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gbelow the median for sucres et desserts (median 7 g)
  • Sugars58 gin the top quarter of sucres et desserts (median 50,9 g)
  • Fat28,8 gin the lowest quarter of sucres et desserts (median 33,3 g)
  • Saturated fat19 gbelow the median for sucres et desserts (median 20 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
01145885
Quantity
100g
Label serving
1 strip (20 g)
Category
Chocolats de lait
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Cocoa Butter*, Cocoa Mass*, Skimmed Cows' Milk Powder, Whey Powder (Cows Milk), Butterfat (Cows Milk), Emulsifiers: Soya Lecithin, Polyglycerol Polyricinoleate; Vanilla Extract, Cocoa Solids 27% minimum, Milk Solids 14% minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoLait

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FoodCaloriesProteinCarbsFat
Milk Classic Chocolate E. Wedel 530 6 g 58 g 30 g
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Milk caramel sweet popcorn Delhaize 530 7 g 52 g 32 g
Mini Schweizer Milchschokolade Villars 530 7 g 53 g 32 g
Alpine Milk Chocolat Milka 530 6,2 g 59 g 29,5 g
Chocolate con leche Dulcinea 530 6,9 g 57 g 30 g
Milka MMMAX Milka 530 6,3 g 59 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basics Milk Chocolate?

100 g of Basics Milk Chocolate has 530 kcal. Serving, 1 strip, 20 g (20 g): about 106 kcal.

How much protein is in Basics Milk Chocolate?

Basics Milk Chocolate contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,3 g in serving, 1 strip, 20 g (20 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7 g).

How many carbs are in Basics Milk Chocolate?

Basics Milk Chocolate has 60 g of total carbohydrates per 100 g, including 2 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basics Milk Chocolate?

Basics Milk Chocolate contains 28,8 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Basics Milk Chocolate?

100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01145885. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.