Bacon

Packaged product Viande Carrefour

Bacon contains 393 kcal per 100 g.

Roughly 85 % of its calories come from fat, with 13 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 291 kcal per 100 g across 446 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
13 gprotein
2 gcarbohydrates
37 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 37 g 47 %
Saturated fat L 13 g 65 %
Sodium L 800 mg 35 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 2 %Fat: 85 %393kcal / 100 g
  • Protein 13 %
  • Carbohydrates 2 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of viande (median 18 g)
  • Sugars1,5 gin the top quarter of viande (median 0,5 g)
  • Fat37 gin the top quarter of viande (median 24,6 g)
  • Saturated fat13 gin the top quarter of viande (median 9 g)
  • Sodium800 mgin the lowest quarter of viande (median 1 054 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
8431876067392
Quantity
200 g
Category
Bacon
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork belly, water, salt, sugar , lactose , flavourings (contains soya), stabilisers: sodium tripolyphosphate ) and carragenenos, conservative: sodium nitrite, antioxidant: sodium ascorbate ,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Hard wood smoked thick sliced uncered bacon Maple Leaf Foods 391 34,8 g 8,7 g 26,1 g
Lard paysan Denner 391 27 g 1 g 31 g
Bacon Afumat La Rece Si Uscat PIKOK 391 18 g 1 g 35 g
Bacon Oscar Mayer 396 14 g 1,7 g 37 g
Lard campagne M-Budget 390 27 g 1 g 31 g
Biovela Bacon Biovela 389 12,8 g 0,33 g 37,4 g
Fruitwood Smoked Uncured Bacon North Country Smokehouse 400 20 g 0 g 26,7 g
Natural bacon Maple Leaf 400 12 g 0 g 38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon?

100 g of Bacon has 393 kcal.

Is Bacon high in protein?

Bacon contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 18 g).

How many carbs are in Bacon?

Bacon has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon?

Bacon contains 37 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Bacon?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8431876067392. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.